Electric rice cooker for family life

Abstract

The invention relates to the technical field of domestic electrical appliances, and discloses an electric rice cooker for family life. The electric rice cooker comprises a main electric cooker body, aheat preservation cover is movably clamped to the right side of the upper surface of the main electric cooker body, a fixed disc is fixedly installed at the bottom inside the main electric cooker body, a control panel is fixedly installed at the top of the upper surface of the main electric cooker body, and an operation panel is movably clamped to the top of the control panel. According to the electric rice cooker for family life, an IH heating inner coil and an IH heating outer coil are equidistantly close to the inner and outer surfaces of an inner container respectively, rice grains or soups in the inner container are conveniently heated uniformly, and it is guaranteed that mouthfeel of cooked food is better; through the cooperation of the fixed disc, a guide wire, the operation paneland the control panel, a user conveniently conducts temperature control over the cooked food according to his / her own mouthfeel, the situation that the temperature of the food subjected to heat preservation cannot be adjusted since external temperatures in different seasons are different is avoided, and the adjustability of heat preservation of the electric rice cooker for family life is improved.

Description

Technical field [0001] The invention relates to the technical field of household appliances, in particular to an electric rice cooker for household life. Background technique [0002] The electric rice cooker is a modern cooker that can be steamed, boiled, stewed, simmered, braised, etc. It can not only cook food, but also keep it warm. It is clean and hygienic in use, without pollution, and saves time and effort. One of the indispensable appliances for housework modernization, the working temperature is mostly around 100℃, and it can be used for steaming, boiling, stewing, simmering, braising and other cooking operations. [0003] However, the inner pot of the conventional electric rice cooker is generally cylindrical without a cover. Even if the three-dimensional IH electromagnetic heating is used, the rice grains in the middle of the inner pot and the rice grains at the bottom and sides of the inner pot are at the same temperature. This affects the uniform heating of the rice g...

AI Technical Summary

Problems solved by technology

[0003] Yet existing electric rice cooker commonly used, its liner is generally without cover cylindrical shape, adopts three-dimensional IH electromagnetic heating immediately, still can't in time the grain of rice in the middle part of liner and the grain of rice at the bottom of liner and both sides be at the same temperature, Thereby affecting the uniform heating of the rice grains located in different areas of the inner tank, and then affecting the taste of the cooked rice grains, and the existing commonly used electric rice cooker, after the user opens the pot cover, the steam in the inner tank is cooled Liquefied into water droplets, when it comes into contact with the food in the inner tank, it will easily affect the taste of the food. When it condenses on the upper edge of the inner tank, it is inconvenient to use and the user to clean it. Therefore, we propose a Rice cooker for family life

Images