Automatic noodle pressing equipment for fried food

Abstract

The invention discloses automatic noodle pressing equipment for fried food. The automatic noodle pressing equipment comprises a bracket, a noodle pressing device, a movement mechanism and a collectingdevice, wherein the movement mechanism is mounted and arranged on the bracket through two relative-parallel-arranged longitudinal smooth shafts, and longitudinal sliders are arranged on the longitudinal smooth shafts; a transverse belt is connected with the noodle pressing device, and the transverse movement of the noodle pressing device is achieved under the driving of a transverse motor; a longitudinal motor is arranged at the upper part of the bracket, the longitudinal sliders are connected with the longitudinal motor through a longitudinal belt, and the longitudinal movement of the noodlepressing device is achieved under the driving of the longitudinal motor; and the collecting device is arranged inside the bracket and is located at a lower area of a discharging opening of the noodlepressing device. The noodle pressing device is arranged on the movement mechanism with transverse movement and longitudinal movement, so that the equipment can automatically and uniformly distributecut noodles on a conveying belt during production, the function of automatically collecting the noodles is achieved, thus, the pollution to food is avoided, and the safety of the food is guaranteed.

Description

technical field [0001] The invention relates to the technical field of noodle pressing equipment for food processing, in particular to automatic noodle pressing equipment for fried food. Background technique [0002] In the production process of fried food (such as Shaqima), after the flour is kneaded and fermented, the fermented dough needs to be made into blanks to form noodles or noodle-like strips for frying. The existing noodle-pressing equipment commonly used in the market, firstly, the fermented dough is rolled and compacted into dough sheets by the noodle-pressing equipment, and the dough sheets are pressed into noodles by a relatively rotating screw rod, and the noodles are cut into sections of required length. Strips for frying. The existing noodle pressing equipment has the following defects: First, the noodle pressing process needs to be carried out in two steps, which is cumbersome to use and takes up a lot of space; secondary pollution, affecting food safety;...

AI Technical Summary

Problems solved by technology

The existing noodle pressing equipment has the following defects: First, the noodle pressing process needs to be carried out in two steps, which is cumbersome to use and takes up a lot of space; secondary pollution, which affects food safety; thirdly, the degree of automation of the equipment is not high, and maintenance is inconvenient

Images