Cultivation method for pholiota nameko

Abstract

The invention discloses a cultivation method for pholiota nameko, and belongs to the field of edible fungi cultivation. The method comprises the steps of preparing compost; performing bagging and sterilization; performing inoculation; performing spawn runing culture; performing fruiting culture; performing growth culture; and performing timely harvesting. The spawn runing culture is to perform grading culture in a greenhouse provided with a sunshade net inside after inoculation, and the spawn runing culture includes germination culture, expansion culture and spawn culture; and the fruiting culture is to move fungus sacks to a fruiting house after Chinese medicine residue aqueous dispersion is employed to spray the spawn-contained compost for appropriate time. According to the cultivation method, by optimizing cultivation conditions including the compost, temperature, humidity, light and the like, growth of the pholiota nameko is quickened, and the cultivation period is shortened; moreover, the contamination rate of sundry fungi during growing is low; the obtained pholiota nameko is full and attractive; the yield and the quality of the pholiota nameko are improved; and the cultivation method has the advantages of being high in controllability, low in cost, free of medicine residues, and the like.

Description

technical field [0001] The invention belongs to the technical field of edible fungus cultivation, and in particular relates to a method for cultivating the mushroom. Background technique [0002] Huazi mushroom, also known as Huazi mushroom, has bright color, tender and delicious fruiting bodies, and is rich in protein, sugar, mineral elements, vitamins and other nutrients that are beneficial to human health. The surface of the mushroom cap is smooth but sticky substance is attached. The sticky substance is a kind of nucleic acid that can inhibit tumors and is of great benefit to maintaining the energy and brain power of the human body. It is a rare variety with low calorie and low fat. [0003] Pleurotus osmanthus belongs to the low-temperature type fungus, the hyphae can grow between 5-32°C, and the optimum temperature is 22-25°C; the fruiting body can grow between 5-18°C, and the cap is thin when it is higher than 20°C. The stipe is thin, the umbrella opens early, and it...

AI Technical Summary

Problems solved by technology

However, due to the rapid consumption of nutrients in the compost and the dependence on nutrient-free sawdust to increase the permeability, it will not be able to grow rapidly due to insufficient nutrients and oxygen in the later stage, and the increase in permeability of wood chips is limited.

At the same time, Huazi mushroom is more sensitive to light, and the existing technology adopts the method of dark in the early stage and open in the later stage, although it can meet the light demand of Huazi mushroom, but the darkness has more or less influence on the growth of Huazi mushroom, and it cannot meet the requirements of light. The best condition selection makes the cultivation cycle too long and the yield cannot achieve a breakthrough

In addition, there is a lack of anti-bacteria components in the existing compost, which leads to the infection of miscellaneous bacteria during the cultivation process, which reduces the variety and yield of Pleurotus chinensis

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