Preparation method of biological full-degradation kitchen waste FDM microbial inoculum
A kitchen waste, fully degradable technology, applied in the field of microbial fermentation in bioengineering, can solve the problem of not completely solving the problem of kitchen waste treatment, the difficulty of organic fertilizer treatment, and the failure to achieve reduction. The effect of less granular sediment and low cost of use
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[0022] A preparation method for fully biodegradable kitchen waste FDM bacterial agent, step 1, raw material preparation: including: Bacillus cereus fermentation broth, Aspergillus oryzae fermentation broth, Micromonospora violaceum fermentation broth, Candida krusei The cultivation of fermented liquid and female Acetobacter fermented liquid;
[0023] Step 2, preparation of bacterial agent: The above-mentioned bacterial liquid is prepared according to 12 parts by volume of Bacillus cereus fermentation liquid, 10 parts by volume of Aspergillus oryzae fermentation liquid, 8 parts by volume of Micromonospora violaceum fermentation liquid, and 8 parts by volume of Candida krusei 15 parts by volume of the fermented liquid and 5 parts by volume of the fermented liquid of Acetobacter acetobacter are fully mixed;
[0024] Step 3, Bacterial Agent Activation: Take 1000ml of Bacteria Agent and pack it into a plastic bucket with a capacity of 5000ml, add 50g of brown sugar, stir evenly; ad...
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