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Intelligent honeycomb type temperature control electric heating wine brewing soaking equipment

A honeycomb and electric heating technology, applied in the field of brewing, can solve the problems of reducing performance and work efficiency, and achieve the effect of improving performance and work efficiency

Pending Publication Date: 2020-11-13
沈金秋
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the existing brewing soaking device has a simple structure. Generally, the brewing raw materials are salvaged manually, thereby reducing the performance and work efficiency. Therefore, an intelligent honeycomb temperature-controlled electric heating brewing soaking device is invented.

Method used

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  • Intelligent honeycomb type temperature control electric heating wine brewing soaking equipment
  • Intelligent honeycomb type temperature control electric heating wine brewing soaking equipment
  • Intelligent honeycomb type temperature control electric heating wine brewing soaking equipment

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Embodiment Construction

[0021] According to the first aspect of the present invention, the present invention provides intelligent honeycomb temperature-controlled electric heating wine-making soaking equipment, such as Figure 1-4 As shown, it includes a brewing soaking cabinet 1 and a sealing cover 2. The upper end of the brewing soaking cabinet 1 is provided with a brewing soaking slot 3, and the left end of the brewing soaking slot 3 is fixedly installed with a temperature control sensing device 4. The lower end of the temperature control sensing device 4 A temperature-controlled heating device 5 is fixedly installed, and one end of the brewing soaking slot 3 away from the temperature-controlled sensing device 4 is provided with a No. A transmission threaded shaft 8 is movable installed on the upper end of the transmission threaded shaft 8, and a No. 1 limit slider 9 is movably installed on the transmission threaded shaft 8. The left end of the No. 1 limit slider 9 is fixedly equipped with a honeyc...

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PUM

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Abstract

The invention provides intelligent honeycomb type temperature control electric heating wine brewing soaking equipment, and relates to the field of wine brewing. The intelligent honeycomb type temperature control electric heating wine brewing soaking equipment comprises a wine brewing soaking case and a sealing cover; a wine brewing soaking slotted hole is formed in the upper end of the wine brewing soaking case; a temperature control induction device is fixedly installed at the left end of the wine brewing soaking slotted hole; a temperature control heating device is fixedly installed at the lower end of the temperature control induction device; a first limiting sliding groove is formed in the end, away from the temperature control induction device, of the wine brewing soaking slotted hole; and a transmission motor is fixedly installed at the lower end of the first limiting sliding groove. According to the intelligent honeycomb type temperature control electric heating wine brewing soaking equipment, a honeycomb type placing plate is located in the wine brewing soaking slotted hole, and the honeycomb type placing plate is matched with the wine brewing soaking slotted hole, so thatthe honeycomb type placing plate can well ascend and descend in the wine brewing soaking slotted hole, manual salvage is replaced, and the using performance and the working efficiency are improved.

Description

technical field [0001] The invention relates to the technical field of brewing, in particular to an intelligent honeycomb temperature-controlled electric heating brewing soaking device. Background technique [0002] Brewing is the process of using microbial fermentation to produce alcoholic beverages with a certain concentration. Brewing raw materials and brewing containers are two prerequisites for grain wine making. According to archaeological unearthed wine-making utensils more than 5,000 years ago, the wine-making industry existed in the legendary Huangdi period and Xia Yu era, and the origin of wine-making was before that. In ancient times, people may have come into contact with certain naturally fermented wines and then imitated them. Domestic scholars generally believe that winemaking was a relatively developed industry during the Longshan culture period. The raw materials used for brewing are different, the microorganisms used and the brewing process are also diff...

Claims

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Application Information

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IPC IPC(8): C12G3/00H05B3/82
CPCC12G3/00H05B3/82
Inventor 沈金秋
Owner 沈金秋