A kind of preparation method of pumpkin polysaccharide chromium selenium complex and its products and applications
A technology of pumpkin polysaccharide and chromium complex, which is applied in the field of preparation of pumpkin polysaccharide chromium-selenium complex, can solve the problems that it is difficult to ensure the content of two trace elements at the same time, there is no activity research report, and the content of trace elements is unreasonable, etc. Immunity and anti-stress effect, improving immune function, improving the effect of animal immunity
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[0023] In order to solve the above technical problems, the first aspect of the present invention provides a method for preparing pumpkin polysaccharide chromium-selenium complex, comprising the following steps:
[0024] a. Preparation of pumpkin polysaccharide-chromium complex: Dissolve pumpkin polysaccharide in water, add chromium-containing inorganic salt solution dropwise to react, control pH to 6-9, cool down after the reaction is completed, centrifuge, take the upper solution for alcohol precipitation, and After the precipitation is dried, the pumpkin polysaccharide-chromium complex is obtained;
[0025] b. Preparation of pumpkin polysaccharide-chromium-selenium complex: add nitric acid solution to pumpkin polysaccharide-chromium complex, add barium-containing inorganic salt after pumpkin polysaccharide-chromium complex dissolves, then add selenium-containing inorganic salt solution dropwise, heat and stir Reaction, after the reaction is completed, cool down, adjust the p...
Embodiment 1
[0099] Embodiment 1 provides a kind of preparation method of pumpkin polysaccharide chromium selenium complex, comprises the following steps:
[0100] a. Preparation of pumpkin polysaccharide-chromium complex: 5g pumpkin polysaccharide (56wt% polysaccharide content; 35wt% galacturonic acid content) was dissolved in 200mL water, and 10mL CrCl concentration of 2mol / L was added dropwise. 3 The solution is reacted, the pH is controlled to be 7-8, reacted in a 75°C water bath for 2 hours, cooled, centrifuged, and the upper layer solution is taken and added with 4 times the volume of ethanol (volume fraction: 95%) for alcohol precipitation treatment, and the solution obtained by alcohol precipitation Centrifuge, collect the precipitate, freeze-dry for 8 hours and take it out to obtain the pumpkin polysaccharide-chromium complex;
[0101] b. Preparation of pumpkin polysaccharide-chromium-selenium complex: Add 200mL of nitric acid solution with a concentration of 1v% to the above-ment...
Embodiment 2
[0106] Embodiment 2 provides a kind of preparation method of pumpkin polysaccharide chromium-selenium complex, comprising the following steps:
[0107] a. Preparation of pumpkin polysaccharide-chromium complex: 6g pumpkin polysaccharide (56wt% polysaccharide content; 35wt% galacturonic acid content) was dissolved in 300mL water, and 5mL CrCl concentration of 3mol / L was added dropwise. 3 The solution is reacted, the pH is controlled to be 7-8, reacted in a 95°C water bath for 1 hour, cooled, centrifuged, and the upper layer solution is added to 5 times the volume of ethanol (volume fraction: 95%) for alcohol precipitation treatment, and the solution obtained by alcohol precipitation Centrifuge, collect the precipitate, freeze-dry for 10 hours and take it out to obtain the pumpkin polysaccharide-chromium complex;
[0108] b. Preparation of pumpkin polysaccharide-chromium-selenium complex: Add 250mL of nitric acid solution with a concentration of 1v% to the above-mentioned pumpki...
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