Preparation process of liquid beverage containing honeysuckle and chrysanthemum components

Abstract

The invention discloses a preparation process of a liquid beverage containing honeysuckle and chrysanthemum components. The liquid beverage comprises 6.7% of honeysuckle, 5.2% of chrysanthemum, 80.5%of white granulated sugar, 0.4% of taric acid, 0.2% of essence and 7% of honey. The honeysuckle and the chrysanthemum are mixed and processed in a mixing and stirring mode, so that the same beverage has the effects of the honeysuckle for clearing away heat and toxic materials and also has the faint scent of the chrysanthemum, a glass reaction kettle is adopted for operation in the preparation process, and flavonoid pigments in chrysanthemum are prevented from generating small granular complexes when meeting iron, so that the prepared beverage is better in color and luster. An appropriate amount of the honey is added, so that different tastes of the honeysuckle and the chrysanthemum can be neutralized. An appropriate amount of the tartaric acid is added, and different types of tartaric acidcan be exchanged according to actual taste selection, so that the taste variety of the beverage is improved.

Description

technical field [0001] The invention belongs to the related technical field of drink preparation, and in particular relates to a preparation process of a liquid drink containing honeysuckle and chrysanthemum ingredients. Background technique [0002] Honeysuckle, the name of traditional Chinese medicine, is the flower buds of Lonicera Lonicera, Lonicera Lonicera in Lonicera, Lonicera chinensis, and Lonicera chrysanthemum. Plant Lonicera is mostly distributed in East China, Central South, Southwest and Hebei, Shanxi, Liaoning, Shaanxi, Gansu and other places; South China Honeysuckle is mostly distributed in Guangdong, Guangxi, and Hainan; wild honeysuckle is distributed in Zhejiang, Anhui, Fujian, Jiangxi, Hubei, Hunan, Guangdong, Guangxi, Sichuan, Guizhou, Yunnan, Taiwan, etc.; yellow-brown hairy honeysuckle is distributed in Guangxi, Guizhou, and Yunnan . It has the effect of clearing away heat and detoxifying, and mainly treats wind-heat due to exogenous pathogenic factor...

AI Technical Summary

Problems solved by technology

[0004] The object of the present invention is to provide a liquid drink preparation process containing honeysuckle and chrysanthemum ingredients, to solve the many beverage products proposed in the above background technology by adding chrysanthemum ingredients to the liquid to make chrysanthemum beverages, or adding honeysuckle to the liquid Honeysuckle drink is made from the ingredients of honeysuckle, so as to achieve the medicinal effect of honeysuckle or chrysanthemum in the drink, but the two ingredients exist separately, and users cannot obtain the ingredients and effects of honeysuckle and chrysanthemum at the same time, and the performance is low.