Intelligent stirring device for food processing and use method thereof

Abstract

The invention discloses an intelligent stirring device for food processing and a use method thereof, and relates to the technical field of stirring devices. The intelligent stirring device comprises a stirring cylinder, wherein the stirring cylinder is in a conical shape; the radius of the upper end of the stirring cylinder is smaller than the radius of the lower end; the bottom part of the inner wall of the stirring cylinder is an arc-shaped surface; an upper cover is arranged at the upper side of the stirring cylinder; a stirring shaft is arranged between the upper cover and the bottom part of the inner wall of the stirring cylinder; a support disc is slidably matched with the peripheral side of the stirring shaft; and a plurality of notches are formed in the lower side of the support disc. The intelligent stirring device has the advantages that by arranging a first motor, the angle of an egg stirring ball can be adjusted, so that the egg liquid at each part of the bottom part of the stirring cylinder can be conveniently and uniformly stirred; by arranging a second motor, the height of the egg stirring ball can be adjusted through the matching of a first gear and a rack; and the first motor and the second motor are mutually matched, so that the egg stirring ball can change the angle to stir the egg liquid, the stirring uniformity of the egg liquid is improved, and the use effect of the device is further improved.

Description

technical field [0001] The invention belongs to the technical field of stirring devices, and in particular relates to an intelligent stirring device for food processing and a using method thereof. Background technique [0002] Bread is also written as 麺包, a food made by grinding and heating five grains (usually wheat). Wheat flour is used as the main raw material, yeast, eggs, oil, sugar, salt, etc. are used as auxiliary materials, and water is added to make dough, which is processed by dividing, forming, proofing, baking, cooling and other processes. Eggs are used as ingredients for making bread. One of the necessities, its function is very critical. Before the eggs are added to the flour, they need to be stirred with an egg beater, so the electric egg beater is also derived. [0003] Most of the existing egg stirring devices can only stir eggs within a fixed range, which makes it difficult to stir the eggs evenly when a large number of eggs are put in. If the eggs are not...

AI Technical Summary

Problems solved by technology

[0003] Most of the existing egg stirring devices can only stir eggs within a fixed range, which makes it difficult to stir the eggs evenly when a large number of eggs are put in. If the eggs are not stirred evenly, it will affect the taste of bread and affect sales.

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