Hyaluronic acid composite polypeptide beverage and preparation method thereof

A technology of hyaluronic acid and sodium hyaluronate, which is applied in the directions of protein-containing food ingredients, food ingredients, functions of food ingredients, etc., can solve the problems of inconspicuous skin effects, improve skin moisture content, delay skin aging, and improve skin health. The effect of biocompatibility

Active Publication Date: 2021-06-22
绿优品(福建)健康科技研发中心有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] For this reason, it is necessary to provide a hyaluronic acid compound polypeptide drink and its preparation method to solve the problem that the effect of improving the skin of existing nutritional drinks is not obvious

Method used

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  • Hyaluronic acid composite polypeptide beverage and preparation method thereof
  • Hyaluronic acid composite polypeptide beverage and preparation method thereof
  • Hyaluronic acid composite polypeptide beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] A hyaluronic acid compound polypeptide drink, comprising the following components by weight percentage: 0.04% fish collagen peptide, 10% litchi juice concentrate, 10% fructose syrup, 0.04% grape seed extract, 0.004% artichoke powder , 0.04% aronia concentrated powder, 0.04% blackcurrant concentrated powder, 0.04% blood orange concentrated powder, 0.04% olive powder, 0.04% inulin, 0.01%-0.03% L-cysteine, 0.01%-0.03% Vitamin C, 0.001%-0.005% Vitamin E, 0.055-0.10% Xanthan Gum, 0.05%-0.06% Citric Acid and 0.1%-0.3% Potassium Sorbate, the balance is a liquid solvent, the liquid solvent is sodium hyaluronate and Chitosan mixed solution, the liquid solvent contains 0.32% sodium hyaluronate solution and 0.64% chitosan solution. The chitosan has a molecular weight of 5KDa, and the sodium hyaluronate has a molecular weight of 5KDa.

[0041] The extraction steps of the grape seed extract are as follows:

[0042] (1) Grape seed is taken, pulverized by a pulverizer, and crossed t...

Embodiment 2

[0056] A hyaluronic acid compound polypeptide beverage, different from Example 1, in terms of parts by weight and percentage by weight, comprising the following components: 0.01% fish collagen peptide, 5%% lychee concentrated juice, 5% fruit Glucose syrup, 0.1% plant extract, 0.1% fruit juice powder, 0.01% olive powder, 0.01% inulin, and the balance is a liquid solvent; the molecular weight of the chitosan is 5KDa, and the molecular weight of the sodium hyaluronate is 5 KDa, the liquid solvent contains 0.2% sodium hyaluronate and 0.1% chitosan.

Embodiment 3

[0058] A hyaluronic acid compound polypeptide beverage, different from Example 1, includes the following components by weight percentage: 0.05% fish collagen peptide, 10% lychee concentrated juice, 15% fructose syrup, 0.2% plant extract material, 0.3% fruit juice powder, 0.05% olive powder, 0.05% inulin, and the balance is a liquid solvent; the liquid solvent contains 0.5% sodium hyaluronate and 1.0% chitosan.

[0059] Carry out research on improving skin function to the finished drink of embodiment 1-3

[0060] 1. Materials

[0061] 40 Kunming male SPF mice were randomly divided into 4 groups, 10 in each group, of which 3 groups were the experimental group and 1 group was the blank control group.

[0062] 2. Experiment

[0063] The breeding temperature is 21-25°C, the humidity is 50-70%, and 12h / 12h day and night intermittent lighting is used. Animals had free access to food and water during the experiment. The three experimental groups corresponded to the finished bevera...

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Abstract

The invention relates to the field of preparation of health-care drinks, and discloses a hyaluronic acid composite polypeptide drink and a preparation method thereof. The hyaluronic acid composite polypeptide beverage comprises the following components in percentage by weight: 0.01%-0.05% of fish collagen peptide, 5%-10% of litchi concentrated juice, 5%-15% of high fructose corn syrup, 0.1%-0.2% of a plant extract, 0.1%-0.3% of fruit juice powder, 0.01%-0.05% of olive powder, 0.01%-0.05% of inulin and the balance of a liquid solvent. The liquid solvent is a mixed solution of sodium hyaluronate and chitosan. The liquid solvent contains the following components in percentage by weight: 0.2%-0.5% of sodium hyaluronate and 0.1%-1.0% of chitosan. The beverage disclosed by the invention can achieve the effects of supplementing individual nutrition, improving skin moisture and delaying skin aging.

Description

technical field [0001] The invention relates to the field of preparation of health drinks, in particular to a hyaluronic acid composite polypeptide drink and a preparation method thereof. Background technique [0002] With age, various functions of the body begin to decline, and the most intuitive skin appears aging. Scientific research shows that the main reasons for these skin aging are as follows: (1) Due to its own metabolism and exposure to excessive ultraviolet rays or even ionizing radiation, a large number of free radicals have accumulated in the body, and its own removal speed is difficult to match; (2) Poor circulation in the body and insufficient Qi and blood due to disordered work and rest, excessive pressure and low immunity; (3) With increasing age, a large amount of skin structure substances such as collagen in the body are lost. [0003] With the enhancement of health care awareness, many people begin to choose to take nutritional supplements to regulate and...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L2/66A23L2/60A23L33/10A23L33/125A23L33/105A23L33/18A23L33/175A23L33/15
CPCA23L2/02A23L2/52A23L2/66A23L2/60A23L33/10A23L33/125A23L33/105A23L33/18A23L33/175A23L33/15A23V2002/00A23V2250/708A23V2250/55A23V2250/712A23V2250/0616A23V2200/318A23V2250/21A23V2250/5062A23V2250/511A23V2250/21166
Inventor 官德成
Owner 绿优品(福建)健康科技研发中心有限公司
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