Storage and fresh-keeping method and device for kumquat fruits

A technology for storage and preservation of kumquat fruit, which is applied in the field of storage and preservation methods and devices for kumquat fruit, can solve the problems of storage and preservation, and achieve the effects of being easy to process and sell, keeping fresh and not deteriorating, and ensuring that nutrients are not lost

Active Publication Date: 2021-06-25
柳州融安金园食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The embodiment of the present application solves the existing technical problem that it cannot be stored and kept fresh based on the different maturity stages of the kumquat fruit by providing a storage and fresh-keeping method and device for the kumquat fruit. The change of maturity is divided into i

Method used

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  • Storage and fresh-keeping method and device for kumquat fruits
  • Storage and fresh-keeping method and device for kumquat fruits
  • Storage and fresh-keeping method and device for kumquat fruits

Examples

Experimental program
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Embodiment 1

[0023] Such as figure 1 As shown, the embodiment of the present application provides a kind of storage and preservation method of kumquat fruit, wherein, the method comprises:

[0024] Step S100: Obtain the origin information, variety information, first maturity information and use information of the first kumquat fruit;

[0025] Specifically, kumquat is a kind of tangerine fruit. After being harvested, kumquat can be sold directly as fruit or after processing. Kumquats are native to southern China and are widely distributed in the Yangtze River Basin and other provinces and regions south of the Yangtze River. In addition, they are also widely cultivated in South China and the middle and lower reaches of the Yangtze River. Kumquats like sunshine and a warm and humid environment. They are not cold-resistant, slightly shade-tolerant, and drought-tolerant. They require fertile, loose, slightly acidic sandy loam with good drainage; There are differences in varieties. For example...

Embodiment 2

[0073] Based on the same inventive concept as the storage and fresh-keeping method of a kind of kumquat fruit in the aforementioned embodiment, the present invention also provides a kind of storage and fresh-keeping device of kumquat fruit, such as figure 2 As shown, the device includes:

[0074] The first obtaining unit 11: the first obtaining unit 11 is used to obtain the origin information, variety information, first maturity information and use information of the first kumquat fruit;

[0075] The second obtaining unit 12: the second obtaining unit 12 is configured to obtain second maturity information corresponding to the use according to the use information;

[0076] The third obtaining unit 13: the third obtaining unit 13 is used to obtain the processing site information of the first kumquat fruit according to the usage information;

[0077] The fourth obtaining unit 14: the fourth obtaining unit 14 is used to obtain the first position difference information according ...

Embodiment 3

[0109] Refer below image 3 An electronic device according to an embodiment of the present application will be described.

[0110] image 3 A schematic structural diagram of an electronic device according to an embodiment of the present application is shown.

[0111] Based on the inventive concept of a storage and preservation method for kumquat fruit in the foregoing examples, the present invention also provides a storage and preservation device for kumquat fruit, on which a computer program is stored, and when the program is executed by a processor, the above mentioned Describe the steps of any method of a storage and preservation device for kumquat fruit.

[0112] Among them, in image 3 In, bus architecture (represented by bus 300), bus 300 may include any number of interconnected buses and bridges, bus 300 will include one or more processors represented by processor 302 and various types of memory represented by memory 304 circuits linked together. The bus 300 may al...

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Abstract

The invention discloses a storage and fresh-keeping method and device for kumquat fruits. The method comprises the steps: obtaining the production place information, variety information, first maturity information and use information of first kumquat fruits; Obtaining second maturity information and processing site information according to the purpose information; Obtaining first position difference information according to the processing place information and the production place information; Obtaining first maturity difference information according to the first maturity information and the second maturity information; Obtaining a maturity time axis change curve of the variety according to the variety information of the first kumquat fruit; Obtaining first time difference information according to the first maturity difference information and a maturity time axis change curve of the variety; And inputting the first time difference information, the first position difference information and the first maturity difference information into a storage and fresh-keeping evaluation model to obtain a first storage and fresh-keeping mode. The technical problem that the kumquat fruits cannot be stored and preserved based on different mature periods of the kumquat fruits in the prior art is solved.

Description

technical field [0001] The invention relates to the field of kumquat fruit, in particular to a storage and preservation method and device for kumquat fruit. Background technique [0002] Kumquat is a kind of orange fruit. After being harvested, kumquat can be sold as fruit directly or after processing. Good storage of kumquat fruit can meet the market demand in different time periods, and can improve the economic benefits of fruit farmers or merchants. [0003] However, in the process of realizing the technical solution of the invention in the embodiment of the present application, the inventor of the present application found that the above-mentioned technology has at least the following technical problems: [0004] Due to the existing inability to carry out specific storage and preservation based on the use of kumquat fruit and different maturity stages, the freshness of kumquat fruit is greatly compromised, which not only reduces the fruit quality of kumquat fruit itself...

Claims

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Application Information

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IPC IPC(8): G06F30/27G06K9/00G06N3/08A23B7/00G06F111/10
CPCG06F30/27G06N3/08A23B7/00G06F2111/10G06V20/52
Inventor 吴齐仟黄武强韦滢邓稻田邓绍红
Owner 柳州融安金园食品有限公司
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