Culture solution for ornamental roses and preparation method of culture solution
A technology for culturing liquid and roses, applied in the field of plant culture, can solve the problems of affecting the selling price, declining quality of ornamental roses, slow growth rate of roses, etc., and achieving the effects of saving resources, flourishing branches and leaves, and enhancing disease resistance.
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[0031] 1. Preparation of nutrient fermentation
[0032] 1. The preparation method of fermented product of traditional Chinese medicine dregs, selects the dregs of traditional Chinese medicine obtained after twice boiling of mountain ginger, yam, hawthorn, Aconitum aconitum, cinnamon, lily, red peony root, genkwa, rice bud, and Bupleurum bupleuri. The pastoral soil is prepared at a ratio of 1:4. In a clean closed container, a layer of traditional Chinese medicine slag and a layer of pastoral soil are used to spread it. Then, the closed container is heated in a heating furnace at 35°C and kept for 20 days. Grinding the fermented Chinese medicine dregs in a pulverizer, and then sieving the fermented Chinese medicine dregs through a filter screen with a pore size of 2.0 mm to obtain uniform fermented Chinese medicine dregs.
[0033] 2. The preparation method of rice washing water and tomato fermented product, mash the tomatoes, then put the rice washing water and tomatoes in a clo...
preparation example
[0039] The nutritional fermented product is prepared according to the above-mentioned preparation method, and the specific contents of the fermented product of traditional Chinese medicine residue, rice washing water, fermented product of tomato, and fermented product of potato in the nutritional fermented product are as follows.
[0040] Table 1 Concrete content (unit: Kg) in the nutritional fermented product
[0041] category fermented traditional Chinese medicine residue Rice water and tomato fermented product potato ferment Preparation example (1) 10 4 2 Preparation example (2) 10 6 4 Preparation example (3) 10 8 6 Preparation example (4) - 6 4 Preparation example (5) 10 - 4 Preparation example (6) 10 6 -
[0042] *The preparation examples (1)-(6) in the above table are the preparation examples of the embodiment.
[0043] The difference between preparation example (7) and preparation example (1) is that tor...
Embodiment
[0046] The culture solutions of Examples and Comparative Examples were prepared using the above-mentioned preparation method, and the specific components and dosages are shown in the following table. The urea, potassium dihydrogen phosphate, Bacillus subtilis, ammonium chloride and calcium chloride in the culture solution were used as basic fertilizers , do not change in the following examples and comparative examples, prepare the culture solution according to the following content. Urea 10Kg, potassium dihydrogen phosphate 5Kg, Bacillus subtilis 5Kg, ammonium chloride 1.5Kg, calcium chloride 1.5Kg and water 800Kg.
[0047] The consumption (unit: Kg) of nutrient fermentation product and white vinegar in the nutrient solution of table 2 embodiment and comparative example
[0048] category Nutritional Ferments Preparation example white vinegar Example 1 4 (1) 2 Example 2 4 (2) 2 Example 3 4 (3) 2 Example 4 4 (4) 2 Example 5 4 ...
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