Papaya breast enlargement paste and preparation method thereof
A breast enhancement sticker and papaya technology, applied in the field of breast enhancement, can solve the problems of users' major health problems, insufficient breast enhancement effect, easy to cause obesity and other problems, and achieve the effect of good effect, promoting breast enlargement, and promoting breast enlargement.
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[0031] On the other hand, the embodiment of the present application provides a preparation method of the aforementioned papaya breast enhancement patch, which includes the following steps: decocting each raw material in the functional composition with water to obtain a decoction, and concentrating the decoction to a relative density by rotary evaporation 1.1 to 1.3, to obtain the functional composition, mix the functional composition and forming agent, and obtain the mixture after homogeneous mixing, load the mixture on the matrix layer, dry at low temperature and then cut to obtain the papaya Breast enhancement stickers.
[0032] In some embodiments of the present invention, in the above-mentioned preparation method, the number of decocting with water is 3 times, and the combined filtrate after three decoctions is the decoction. The weight ratio is 1:(5-8), and the decocting temperature is 70-90°C.
[0033] In some embodiments of the present invention, in the above preparati...
Embodiment 1
[0038] The purpose of this embodiment is to provide a papaya breast enhancement patch.
[0039] 1. Select high-quality raw materials such as fresh papaya, angelica and rehmannia, remove impurities, wash and dry;
[0040] 2. Weigh the raw materials of the functional composition: 28g of fresh papaya, 18g of angelica and 20g of rehmannia glutinosa, set aside;
[0041]3. Add the fresh papaya, angelica and rehmannia weighed in step 2 into the frying pan and pre-soak for about 5-6 hours. The fresh papaya and mulberry can be soaked for only 1 hour, and then add an appropriate amount of water for decoction. Decoct at a low heat with a liquid temperature of 70-90°C, repeat the decoction three times, collect the filtrate to obtain a water decoction, the ratio of the water used for the three decoctions to the weight of the functional composition is 5:1, and the resulting decoction has a decoction of 1 mL. Composition raw material 0.38g;
[0042] 4. Concentrate the decoction obtained in...
Embodiment 2
[0045] The purpose of this embodiment is to provide a papaya breast enhancement patch.
[0046] 1. Select high-quality raw materials such as fresh papaya, angelica and rehmannia, remove impurities, wash and dry;
[0047] 2. Weigh the raw materials of the functional composition: 30g of fresh papaya, 20g of angelica and 22g of rehmannia glutinosa, set aside;
[0048] 3. Add the fresh papaya, angelica and rehmannia weighed in step 2 into the frying pan and pre-soak for about 5-6 hours. The fresh papaya and mulberry can be soaked for only 1 hour, and then add an appropriate amount of water for decoction. Decoct at a low heat with a liquid temperature of 70-90°C, repeat the decoction three times, collect the filtrate to obtain a water decoction, the ratio of water to the weight of the functional composition used for the three decoctions is 6:1, and the resulting decoction has a decoction of 1 mL. Composition raw material 0.45g;
[0049] 4. Concentrate the decoction obtained in st...
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