Total nutrient food for treating sarcopenia and preparation method of total nutrient food

A muscle attenuation and syndrome technology, applied in food extraction, food ingredients, food homogenization, etc., can solve problems such as providing effective solutions for muscle gain and unsuitable products
CN113598360APending Publication Date: 2021-11-05北京西宏润美医药科技有限公司

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
北京西宏润美医药科技有限公司
Publication Date
2021-11-05

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Abstract

The invention discloses a total nutrient food for treating sarcopenia and a preparation method of the total nutrient food. The preparation method comprises the following steps of: firstly, inducing chenopodium quinoa to germinate, so as to obtain germinated chenopodium quinoa; mixing and extracting dendrobium, fermented pinellia, resurrection lily rhizome, corn pollen and fresh polygonum cuspidatum root to obtain an extracting solution; then, adding the germinated chenopodium quinoa into the extracting solution, performing grinding to obtain chenopodium quinoa pulp, inoculating aureobasidium pullulans, performing fermenting and centrifuging to obtain fermentation liquor, and performing magnetic extraction to obtain a water phase and an extract; taking pig bones as a raw material to obtain a pig bone extracting solution, then adding the extract into the pig bone extracting solution, and performing uniform stirring and mixing to obtain an oil phase; and finally, mixing, stirring and emulsifying the water phase and the oil phase, and performing pasteurization, homogenization treatment and filling to obtain the nutrient food. The total nutrient food is prepared from chenopodium quinoa, pig bones and the like as raw materials without direct mixing of nutritional ingredients, is an emulsion, is easier to absorb by human bodies, and is good in muscle building effect and emulsification stability.
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Description

technical field

[0001] The invention relates to a complete nutritional food, in particular to a sarcopenia complete nutritional food and a preparation method thereof. It belongs to the technical field of health food. Background technique

[0002] Sarcopenia is a disorder characterized by reduced skeletal muscle mass and decreased skeletal muscle strength, associated with a risk of disability and death, and a markedly reduced quality of life for the patient. The occurrence of sarcopenia is related to many factors such as nutrition, activity, hormone, metabolism and immunity, among which nutrition and physical activity are the two most important factors.

[0003] The skeletal muscle of the human body is constantly attenuated with the increase of age, and the tissue structure changes with the increase of age. The decline of organ function is the root of all senile diseases. The most common problem is the gradual attenuation of muscle tissue and muscle strength in the elderly,...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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