Method and device for generating exercise rehabilitation nutrition catering

Abstract

The invention discloses a method and a device for generating exercise rehabilitation nutrition catering. The method is divided into two steps, namely a calorie intake-based configuration step and a nutrient intake-based supplementary configuration step. In the calorie intake-based configuration step, the exercise intensity level and the exercise risk level of the exercise rehabilitation exercise are calculated through analysis of nutrient metabolism capability data and clinical medical data of a patient; and then, according to the exercise intensity level, the exercise risk level, the energy basal metabolic rate, the BMI index and the like, the calorie required to be consumed in one day is calculated, a plurality of nutrition catering tables of three meals are configured in one day based on the calorie data, and the nutrition catering tables are configured in the course of treatment period to form a food catering scheme. In the nutrient intake-based supplement preparation step, the amount of the nutrition enhancing food needing to be supplemented is calculated and added into the food catering scheme to form the nutrition catering scheme. The method is easy to implement, and the workload of doctors and dieticians is greatly reduced.

Description

technical field [0001] The invention relates to the medical field, in particular to the chronic disease clinical data evaluation, monitoring, analysis and execution management technology. Background technique [0002] Chronic diseases, such as obesity, diabetes, high blood pressure, etc., are usually related to human metabolism. Exercise can effectively improve the body's metabolism. Therefore, exercise therapy is an effective means of treating chronic diseases. Scientific exercise combined with healthy diet is the key to exercise therapy for chronic diseases. Under the prior art, during the course of exercise therapy, the patient's diet usually needs to be prepared by the doctor according to his personal experience. There are following defects in the doctor's personalized nutrition catering: [0003] 1. Because many factors need to be considered in catering, it takes a considerable amount of work; [0004] 2. Doctors tend to omit some patient information when catering,...

AI Technical Summary

Problems solved by technology

[0003] 1. Because many factors need to be considered in catering, it takes a considerable amount of work;

[0004] 2. Doctors tend to omit some patient information when catering, which makes the catering unreasonable;

[0005] 3. The doctor's catering is usually estimated based on personal experience, so it is not very accurate

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