Mixing device provided with closed sterilization assembly and used for food additive production and implementation method of mixing device

Abstract

The invention discloses a mixing device provided with a closed sterilization assembly and used for food additive production and an implementation method of the mixing device, relates to the technical field of food additive production equipment, and aims to solve the problems that in a food additive mixing device, agglomerated food additive raw materials are not thoroughly sterilized and are only mixed and stirred at one time, so that a large number of food additives are disinfected and mixed, and the mixing efficiency is low. In order to solve the problems of complex operation process, inconvenience in use and nonuniform mixing in the prior art, a material guide port blocking mechanism is arranged between a stirring disinfection mechanism and a conical material guide piece, a conical material discharge piece is arranged on a protective shell located at the lower end of the stirring disinfection mechanism, and a material discharge port blocking mechanism is arranged at a material discharge port of the conical material discharge piece, so that the material guide piece can be blocked; and a discharging mechanism is arranged at the lower end of the material sliding U-shaped plate, so that the sterilization effect of the food additive raw materials can be improved by utilizing the stirring characteristic, the stirring and sterilizing mechanism is mixed and sterilized for a certain time, continuous feeding and discharging mixed sterilization can be performed, mixing can be performed again, and the mixing effect is improved.

Description

technical field [0001] The invention relates to the technical field of food additive production equipment, in particular to a mixing device provided with an airtight sterilization component for food additive production and an implementation method thereof. Background technique [0002] According to the provisions of my country's Food Hygiene Law, food additives are artificial or natural substances added to food to improve the quality of food color, aroma and taste, as well as to meet the needs of antisepsis and processing technology. At present, there are 23 categories and more than 2,000 varieties of food additives in my country, including acidity regulators, anticaking agents, defoaming agents, antioxidants, bleaching agents, leavening agents, colorants, color retaining agents, enzyme preparations, and flavor enhancers. , nutritional enhancers, preservatives, sweeteners, thickeners, spices, etc. [0003] However, today’s food additive mixing devices are all sterilized duri...

AI Technical Summary

Problems solved by technology

[0003] However, today’s food additive mixing devices are all sterilized during the process of transporting the food additive raw materials to the mixing bin, which will lead to incomplete sterilization of the clumped food additive raw materials and reduce the sterilization effect. They are all added at one time. After the raw materials of food additives are mixed and stirred at one time, when a large amount of food additives are sterilized and mixed, the operation process is cumbersome and inconvenient to use, and the one-time mixing will lead to the problem of uneven mixing

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