Method for detecting concentration of sucrose solution
A sucrose solution, concentration detection technology, applied in the direction of measuring devices, instruments, scientific instruments, etc., can solve the problems of large equipment volume, low detection accuracy, poor repeatability, etc., to achieve the effect of simple operation
Pending Publication Date: 2022-07-29
杭州电子科技大学平湖数字技术创新研究院有限公司 +1
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Problems solved by technology
[0003] Existing detection methods for detecting the concentration of sucrose solution include instrumental analysis detection method and chemical detection method. Although the instrumental analysis detection method is simple to operate, it has the defects of large equipment volume, high cost, and low detection accuracy; the chemical detection method has complex operations and repetitive lack of sex
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[0040] Embodiment: a kind of sucrose solution concentration detection method of the present embodiment, such as figure 1shown, including the following steps:
[0041] Configure multiple sucrose solutions of different concentrations, detect the characteristic value Y corresponding to each concentration of sucrose solution, and perform linear fitting on these values to obtain the concentration calculation formula: Y=1.2X-130, X is the concentration of sucrose solution;
[0042] Take the sucrose solution to be tested, detect its corresponding characteristic value Y, and calculate the concentration of the sucrose solution to be tested according to the concentration calculation formula: Y=1.2X-130.
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The invention discloses a sucrose solution concentration detection method. The method comprises the following steps: preparing a plurality of sucrose solutions with different concentrations, detecting a characteristic value Y corresponding to the sucrose solution with each concentration, and carrying out linear fitting on the values to obtain a concentration calculation formula: Y = 1.2 X-130, X being the concentration of the sucrose solution; and taking a to-be-detected sucrose solution, detecting a corresponding characteristic value Y of the to-be-detected sucrose solution, and calculating the concentration of the to-be-detected sucrose solution according to a concentration calculation formula: Y = 1.2 X-130. The method can rapidly and accurately detect the concentration of the sucrose solution, and is simple to operate.
Description
technical field [0001] The invention relates to the technical field of solution concentration detection, in particular to a sucrose solution concentration detection method. Background technique [0002] Sucrose, the main component of sugar, is a kind of disaccharide, which is formed by the condensation and dehydration of a molecule of glucose hemiacetal hydroxyl group and a molecule of fructose hemiacetal hydroxyl group. Sucrose is sweet, odorless, easily soluble in water and glycerol, and slightly soluble in alcohol. Sucrose is found almost universally in the leaves, flowers, stems, seeds and fruits of the plant kingdom. It is especially rich in sugar cane, beet and maple sap. Sucrose has a sweet taste and is an important food and sweet condiment. [0003] Existing detection methods for detecting the concentration of sucrose solution include instrumental analysis and detection method and chemical detection method. Although the instrumental analysis and detection method i...
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IPC IPC(8): G01N21/3577
CPCG01N21/3577G01N2201/129
Inventor 赵治栋惠国华李虎逯鑫淼张显飞王金鹏赵丽艳
Owner 杭州电子科技大学平湖数字技术创新研究院有限公司




