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Red Chinese dumplings

A dumpling and wrapping technology, applied in the field of red dumplings

Inactive Publication Date: 2005-07-27
蒋廷振
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] As a traditional food, dumplings have been regarded as a symbol of celebration, auspiciousness, and reunion for thousands of years. However, the wrappings of dumplings have always been made of wheat flour (white flour), and the color is white, which always makes people feel inadequate.

Method used

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Examples

Experimental program
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Effect test

Embodiment 2

[0016] The red dumpling embodiment 2 of the present invention adopts the following dumpling wrapping raw materials in parts by weight, which can be made into bright red dumpling wrappings: 50 flour, 15 carrot juice, 5 soil lily powder, 5 peach pollen powder, and 7 bloody juice. Method, you can make big red dumplings.

Embodiment 3

[0017] Red dumpling embodiment 3 of the present invention adopts the following dumpling wrapping raw materials in parts by weight, which can be made into orange dumpling wrapping: flour 50, carrot juice 10, soil lily powder 3, mountain cherry juice 3, hawthorn juice 5, and dumplings are made according to tradition Method, can make a kind of orange red dumpling of red dumpling of the present invention.

Embodiment 4

[0018] Red dumpling embodiment 4 of the present invention can be made into pink dumpling wrapping by using the following dumpling wrapping raw materials in parts by weight: 50 flour, 10 carrot juice, 5 peach pollen, and 5 hawthorn juice. A pink dumpling that invented red dumplings.

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PUM

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Abstract

A red stuffed dumpling features that its wrapper is made up of wheat flour, carrot juice, lily bulb powder and haw juice. Its advantages are celebration meaning and health-care function.

Description

Technical field: [0001] The invention belongs to the technical field of food industry and relates to red dumplings. Background technique: [0002] As a traditional food, dumplings have been regarded as a symbol of celebration, auspiciousness and reunion for thousands of years. However, the wrappers of dumplings have always been made of wheat flour (white flour), and the color is white, which always makes people feel inadequate. Invention content: [0003] After long-term investigation and exploration, the inventor aimed to develop a kind of dumpling with red foreskin. This red dumpling can symbolize celebration, auspiciousness and reunion from the color and luster, and has a certain health care effect on people. [0004] The technical solution adopted by the present invention is to adopt the raw materials of the following parts by weight, mix them as raw materials for making dumpling wrappers, and then make the red dumplings of the present invention according to the tradit...

Claims

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Application Information

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IPC IPC(8): A21D2/36A23L35/00
Inventor 蒋廷振张洋
Owner 蒋廷振
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