Method for preparing bagged tea of Pholiota.adi-Posa
A technology for making tea bags and yellow umbrellas, which is applied in food preparation, tea substitutes, special packaging objects, etc., can solve the problems of high investment cost, complex equipment and high technical requirements, achieve low technical requirements, low processing equipment cost, Flavorful effect
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[0018] Manually select fresh dried yellow umbrellas, remove impurities, and process and pulverize them with an electric pulverizer with 80 mesh sieves. Pack in a clean cloth bag, 2.5Kg per bag, at a pressure of 1.034×10 5 Pa, temperature 121°C, high pressure steam sterilization for 30 minutes. After cooling, take it out, and pack it into its bags with the common teabag paper bags whose specifications are 6cm long * 5cm wide, and pack 2 grams in each bag, and then seal it. Each small bag is divided into the prepared aluminum film bag whose specification is length 8cm * width 6cm, seals again. Pack it in a clean cloth bag, 2.5Kg per bag, again under the pressure of 1.034×10 5 Pa, temperature 121°C, high pressure steam sterilization for 30 minutes. The high-pressure steam sterilizer is a commercially available YXQ.WY21-600 horizontal circular pressure steam sterilizer. Its advantages are low technical requirements, low cost of processing equipment, and standardized production...
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