106results about "Packaging foodstuffs" patented technology

A self-heating container assembly has a housing having a first portion and a second portion, each having a cylindrical cross-section. The first and second portions fit together in a manner that allows the first portion to rotate relative to the second portion about a common axis. A ring gear (or partial ring gear) is on or attached to the first portion and rotates with the first portion of the housing relative to the second portion. A rotatable cutting element is supported by a support connected to the second portion of the housing. A pinion gear is on the rotatable cutting element. The pinion gear is coupled to the ring gear. A reactant container containing a reactant is adjacent to the rotatable cutting element such that rotation of the rotatable cutting element cuts into the reactant container.

This application discloses an automatic sauerkraut filling machine in the field of food packaging technology, including a base, a support column, a top seat, and multiple filling components. The support column is connected between the base and the top seat. The base has a notch, and a packaging machine is connected to the notch. The packaging opening of the packaging machine is located at the notch, and a packaging bag is connected to the packaging opening. A motor is located at the bottom inner part of the base, and the output shaft of the motor is connected to the support column. A turntable is connected to the top of the base and is connected to the support column. Multiple filling components are all located on the turntable. Multiple drive components are connected to the support column to drive the filling components from the turntable through the support column to the bottom of the top seat. Each filling component includes a slider, a connecting column, and an electric telescopic rod. The slider is connected to the turntable and is connected to the drive components. A locking component for fixing sauerkraut is connected to the slider. The connecting column is connected to the top of the slider, and the electric telescopic rod is connected to the top of the connecting column.

The utility model relates to a kind of self-heating device, including hollow base, rotating seat, heating bag septum and water septum, the hollow base is built-in support ring, the support ring is divided into rotating seat containing cavity and heating bag containing cavity by hollow base, the rotating seat containing cavity is located above heating bag containing cavity;The rotating seat is placed in rotating seat containing cavity in rotating mode, the heating cavity is located above heating bag containing cavity, the first bayonet penetrates top opening into chamber, and the tip of first bayonet is lower than heating bag septum, the second bayonet is towards rotating seat and is located at the lowest point of chute outer close to chute, and the tip of second bayonet is lower than water septum at the lowest point of chute.The rotating starting mechanism is used, instead of traditional pressing or extruding mode, significantly reduce the dependence on user hand strength, operation is more relaxed, especially suitable for user with less hand strength, improve the universality and use convenience.

The food inputting apparatus according to the present invention comprises: a supply unit provided so as to supply food downwardly; a chute unit comprising a chute body through which food discharged from the supply unit falls and passes due to gravity; a shutter unit provided so as to be opened or closed in accordance with whether the food discharged from the chute unit is to be discharged into packaging material, and comprising a shutter body which, when closed, is positioned between the upper part of an upwardly opened opening of the packaging material and a chute outlet provided at the bottom end of the chute unit; and a suction unit for suctioning liquid that collects inside the shutter body when closed.

Shown and described is a method for filling at least one package (2) with a flowable product (26), the method comprising the following steps: a) providing a flowable product (26); b) adding particles (27) to the flowable product (26), the particles (27) having a diameter of 1 to 2000 microns, preferably 50 to 500 microns, particularly 50 to 200 microns, and preferably the particles (27) being microcapsules; c) providing a filling machine (1), the filling machine (1) comprising a storage container (33) for storing the flowable product (26) to be filled, at least one filling device (25, 25', 25a, 25b, 25c, 25d, 25e) for filling at least one package (2) with the flowable product (26), particularly a first filling device (25) and / or a second filling device (25'), and at least one conduit (34, 34') for supplying the flowable product (26) from the storage container (33) to at least one filling device (25, 25', 25a, 25b, 25c, 25d, 25e), particularly the first filling device (25) and / or the second filling device (25'); d) using the filling machine (1) provided in step c) to fill at least one package (2) with the flowable product (26). The above method is proposed in order to provide a method for filling a flowable product (26) that achieves satisfactory processing of the flowable product (26) with very small particles (27) added.

The present invention provides an adhesive film that is positioned to cover the steam vent of a sealed container, thereby facilitating the formation of a steam passage when the sealed container is heated. [Solution] The adhesive film is an adhesive film that covers a steam vent for releasing steam from inside a sealed container, and comprises a base film having a first surface, an adhesive layer disposed on at least a part of the first surface, a first shrink layer disposed on a part of the adhesive surface of the adhesive layer, and a second shrink layer disposed on a part of the adhesive surface at a distance from the first shrink layer. The first shrink layer and the second shrink layer each include a first layer disposed closer to the adhesive layer and a second layer disposed further from the adhesive layer than the first layer. The thermal shrinkage rate of the second layer is greater than that of the first layer.

A tray for holding one or more food products includes a plurality of panels including a central panel, a plurality of compartment flaps foldably connected to a respective panel of the plurality of panels, and a plurality of end flaps foldably connected to a respective panel of the plurality of panels, the plurality of compartment flaps and the plurality of end flaps are overlapped to form a plurality of compartments of the tray.

A method 100 is provided for handling flowable materials 208, comprising the steps 102-112 of: aligning a first container 206 with a dispensing means 202; extending a nozzle 204 from the dispensing means 202 at least partially into the first container 206; depositing the flowable material 208 from the nozzle 204; retracting the nozzle 204 while the flowable material 208 is being deposited from the nozzle 204; stopping further deposition of the flowable material 208 and removing the nozzle 204 from the first container 206 when a measured amount of flowable material 208 has been deposited; and sealing the first container 206. Also described herein is a system 200 for handling flowable materials 208.

This document describes a process and an alignment station for aligning the head sections of stand-up pouches for subsequent sealing by heat sealing. The product-filled, open-top stand-up pouches are conveyed intermittently to stationary grippers, which grasp the lateral edge sections of the respective head section and pull them apart, bringing the front and back of the head sections towards each other. The front and back are then fixed in place for further transport to the sealing station by means of at least one movable fixing strip that travels with the stand-up pouch. This allows even highly flexible pouch materials with low stiffness to be sealed to a high standard.

A manufacturing machine (6) and a manufacturing method for the production of pouches (1), each containing a quantity (2) of a loose product. The following are provided: two forming conveyors (7), which define between them a joining area (9); a first feeding unit (11) for feeding to the first forming conveyor (7) a first wrapping material band (12); a second feeding unit (14) configured to feed a quantity (2) of loose product into the first pocket (10) of the first forming conveyor (7) with the interposition of the first wrapping material band (12); a third feeding unit (11) for feeding to the second forming conveyor (7) a second wrapping material band (12) so that the second wrapping material band (12) overlaps the first wrapping material band (12) in the joining area (9), thereby forming each pouch (1); sealing means arranged and configured to create, in particular in the joining area (9), a seal (5) of an edge (4) of a pouch (1); a microwave measuring device (24), which is arranged downstream of the joining area (9) and is configured to measure, without contact, a mass of the loose product present in each pouch (1).

An ice vending machine is provided that has a minimal footprint, while still being able to quickly and efficiently fill bags of ice. The machine has a cabinet, a frame within the cabinet, and an ice maker mounted to the cabinet and / or the frame. Once the ice maker has made ice, the ice is deposited into a hopper. The ice vending machine may have multiple hoppers through which the ice is guided to a bagging system. Once the ice has been inserted into a bag by the bagging system, the filled bag is sealed. Once the bag has been sealed, it can be delivered to a customer, otherwise it can be stored in a cooler section. The ice vending machine has a number of high power motors that enable fast movement of the ice to generate the bags of ice in minimal time.

The present invention provides a heat-treated packaging bag that allows steam to pass through by causing the sealant layer to retract due to microwave irradiation, and an article filled with contents therein. [Solution] A pillow-type heat-treated packaging bag 1 is made of a sheet member 10 having a base material 11 and a sealant layer 12 laminated on the surface of the base material 11, wherein a heat-generating ink layer 13 that generates heat with microwaves is formed between the base material 11 and the sealant layer 12 in the central part of the upper edge seal portion 3, and the heat-generating ink layer 13 overlaps with the internal boundary line 3a of the upper edge seal portion 3 by 15 mm or more in a continuous manner. In the case of a three-sided bag type heat-treated packaging bag 1, the heat-generating ink layer 13 is formed between the base material 11 and the sealant layer 12 in the central part of the upper edge seal portion 3 or the side edge seal portion 5, and overlaps with the internal boundary line of the upper edge seal portion 3 or the side edge seal portion 5 by 15 mm or more in a continuous manner.

The food steaming apparatus of the present invention includes a steaming unit having multiple stages of conveying parts arranged spaced apart from each other above and below and arranged to continuously convey food in a front-to-rear direction, a steaming chamber forming a steaming space through which the multiple stages of conveying parts pass so as to steam-treat food conveyed via the multiple stages of conveying parts, and a plurality of conveying covers arranged above the multiple stages of conveying parts passing through the inside of the steaming space to cover each of the multiple stages of conveying parts so as to divide the steaming space into a plurality of steaming division spaces that are a plurality of spaces.

This invention discloses a packaging machine for sewing labeled tea bags, comprising a flat packaging machine, a conveyor, a transfer mechanism, a pushing mechanism, a labeling mechanism, a sewing mechanism, a thread-cutting mechanism, and a chute. The flat packaging machine is connected to the conveyor, which is connected to the transfer mechanism. The pushing mechanism, labeling mechanism, sewing mechanism, and thread-cutting mechanism are sequentially arranged on one side of the transfer mechanism. The transfer mechanism is connected to the pushing mechanism, labeling mechanism, sewing mechanism, thread-cutting mechanism, and chute. The transfer mechanism is also connected to the pushing mechanism, labeling mechanism, sewing mechanism, thread-cutting mechanism, and chute. Using the above technical solution, a convenient and efficient packaging machine for sewing labeled tea bags is produced. Compared with the existing semi-automatic manual production mode, the fully automatic packaging equipment technical solution provided by this invention achieves fully automated production, greatly improving efficiency and reducing costs; ensuring high product consistency and a high yield of high-quality products; and improving production safety and hygiene standards.

A pouch according to an embodiment is provided with: a pair of stacked sheet parts; and a pair of side seal parts that is provided at both edges extending in a first direction of the pair of sheet parts and sealed so that the pair of sheet parts forms an accommodation space. Of the pair of side seal parts, at least one side seal part has a first seal part that is positioned close to a top part, a second seal part that is positioned close to a bottom part and separated from the first seal part, and a steam releasing seal part that connects the first seal part and the second seal part. The steam releasing seal part exhibits a triangular shape having a peak part on an accommodation space side, and is symmetrical with respect to a first virtual line passing through the peak part and orthogonal to the first direction. A region surrounded by the steam releasing seal part is a non-sealed region, and the non-sealed region of at least one sheet part among the pair of sheet parts has a penetration part.

To provide a steam penetrative pouch an unsealing portion of which can beautifully be torn straight with hands and out of which its contents can easily be taken.SOLUTION: A steam penetrative pouch comprises a body member sheet and a bottom member sheet folded at a bottom, has a storing space for storing contents by sealing peripheral edges of a left side surface and a right side surface and a bottom surface of the body member sheet and the bottom member sheet to form a seal portion and, after filling contents, hermetically sealing an upper surface of the body member sheet, and includes, in at least one of the seal portions of the left and right side surfaces, a steam penetrative portion for allowing steam in the storing space to escape during heating and an unsealing portion formed on a bottom-surface side or an upper-surface side of the steam penetrative portion so as to be substantially parallel to the bottom surface. The body member sheet is composed of a material containing no polyamide, and the bottom member sheet is composed of a material containing polyamide.SELECTED DRAWING: Figure 1

In a device and a production method for capsules, in particular for infusion-type products, to continuously convey filters into the capsules, independently of both the feeding rate of the flow of filters and the cup-shaped containers of the capsules, there are provided: a plurality of filter-conveying devices; a first transport system for the conveying devices, which moves the conveying devices continuously along a first closed path; and a second transport system of support devices, which moves the support devices continuously along a second closed path, each support device receiving a respective cup-shaped container, wherein the first closed path comprises a filter-insertion section, which is superimposed on the second closed path, so as to mutually synchronize the conveying devices of the cup-shaped containers and the respective support devices, so as to continuously transfer the filters to the target cup-shaped containers.

A sachet filling apparatus is disclosed having a cartridge inlet configured to couple to a removable cartridge containing an aqueous food product. The sachet filling apparatus includes a pump coupled to the cartridge inlet and operable to pump aqueous food product from the cartridge toward a dispensing outlet. The sachet filling apparatus includes a sachet processing system operable to position a sachet having an open end at the dispensing outlet to be filled with aqueous food product pumped from the cartridge by the pump. The sachet processing system includes a sealer operable to seal the open end of the sachet. The sachet processing system is operable to dispense the filled sachet to a sachet receptacle.

An automatic machine (6) for the production or the packaging of products (1), in particular smoking, sanitary, food, or pharmaceutical products (1). The automatic machine (6) has: a frame (F); a processing line, along which the products (1) are processed; and at least one drum (7), which constitutes part of the processing line and has a support pin (17), which is mounted on the frame (F) in a rotary manner so as to rotate around a rotation axis (8), and a sleeve (18), which is integral with the support pin (17) and is arranged around the support pin (17). The sleeve (18) and the support pin (17) are shaped so as to enable an axial movement of the sleeve (18) relative to the support pin (17) so as to axially fit the sleeve (18) around the support pin (17) and so as to axially remove the sleeve (18) from the support pin (17).

A flip-top coffee capsule sealer includes a lower capsuling box and an upper capsuling cover. An annular protrusion is disposed on an upper portion of the lower capsuling box to support a pressure-bearing rim of a coffee capsule shell. An annular step is disposed on a lower portion of the upper capsuling cover to press and attach a sealing rim of a sealing film to the coffee capsule shell. An outer annular boss is disposed outside the annular step to bend an outer edge of the sealing film downward, forming secondary sealing of a coffee capsule. The lower capsuling box and the upper capsuling cover are connected by a hinge shaft to achieve a flip-top connection. An axis of the hinge shaft is perpendicular to a vertical centerline of the upper capsuling cover and a vertical centerline of the lower capsuling box to ensure pressure alignment.

A coffee-preserving bag body is disclosed that is capable of discharging carbon dioxide and suppressing intrusion of oxygen and is configured to prevent inflow of outside air due to a rapid volume change. The coffee-preserving bag body includes a band-shaped joining region internally provided with a gas chamber. The gas chamber includes an approximately linear-shaped transverse part, a longwise part extending in a direction connecting an internal space and an external space, and a bent part.

The present application relates to a method for the preparation of an instant food and an instant food prepared according to same, wherein even when the instant food is prepared using raw ingredients and liquid sauces that are susceptible to microbial contamination or difficult to sterilize, the amount of microorganisms in the prepared instant food is lower than a threshold value, and thus a sufficient sterilization effect can be achieved, and the problem of reduced quality that may cause due to strict sterilization does not occur, and thus an instant food having excellent texture and taste can be provided.

This utility model discloses a fresh-mixed beverage bottle cap, comprising an upper cap, a middle cap, and a lower cap. The upper cap includes a top cap and an anti-theft ring connected below the top cap. The inner wall of the top cap has internal threads that mate with the middle cap. The anti-theft ring is fitted around the middle cap, with one part connected to the top cap via a point connection and the other part connected to the top cap via a pull strip. The two sides of the pull strip are respectively connected to the top cap and the anti-theft ring via point connections. The lower cap is inserted into the beverage bottle and screwed onto the bottle neck. The middle cap is inserted into the lower cap, and the upper cap is screwed onto the middle cap, sealing the top of the middle cap to form a cavity for storing honey. Through the cooperation of a guide post and a guide groove, the middle cap moves downward within the lower cap, puncturing the bottom of the lower cap, allowing the honey in the cavity to flow into the beverage bottle through the puncture. The upper, middle, and lower caps employ a multi-stage sealing system. Through a precision sealing structure, the pre-treated honey meets the colony count requirements, with a residual crystal nucleus content of ≤2%, preventing damage to the seal due to crystal expansion during storage.

Compositions and methods are presented in which a nitric oxide precursor, preferably formed from the reaction of a thiol-containing compound with a nitrosating compound, is decomposed to form nitric oxide within a sealed delivery system that allows for mobile sanitization; from this system, the sample compartment can be separated from the nitric oxide release compartment by a secondary seal, and subsequently detached without altering the sterilized portion of the package.

This product provides a beverage container with tea leaves already attached, eliminating the hassle of having to take tea leaves in and out of the beverage container each time you brew tea. [Solution] The tea leaf beverage container 100 comprises a cylindrical container body 110 having sides 112 and a bottom 114, tea leaves 120, and a filter 130 stretched across the inside of the sides and partitioning a space for containing the tea leaves between itself and the inside of the bottom. The filter allows hot water to pass through but prevents the tea leaves from passing through. With this tea leaf beverage container, tea can be extracted from the tea leaves multiple times without having to remove and put in the tea leaves each time. This eliminates the hassle of having to remove and put in the beverage container each time.

Distribution of a processed food processed by using an extruder at normal temperature is enabled while a thermal history to which a material to be processed is subjected is reduced. In filling and packaging a processed food processed by using an extruder 2 in an aseptic environment, a thermal conduit 3 that is capable of being temperature-controlled to a predetermined sterilization temperature is connected to a discharge port of a barrel portion of the extruder 2, and the processed food is sterilized according to residence time during which the processed food discharged from the extruder 2 flows through the thermal conduit 3. In filling and packaging a processed food processed by using an extruder, a processing condition is adjusted so that water activity of the processed food discharged from the extruder is less than 0.94, the processed food discharged from the extruder has a temperature of 65 to 99°C and is filled and packaged into a sealable container, and an oxygen concentration in the container in which the processed food is filled and packaged is set to 1% or less.

The present invention relates to a treat for companion animals produced using seafood, and a method for producing the same. Specifically, the present invention relates to a treat for improving the health and preference of companion animals by desalting and drying seafood, and a method for producing the same. The present invention provides a seafood-based treat and a method for producing the same to improve the preference and health of companion animals through the desalting and customized processing of seafood. The present invention provides a seafood-based treat for companion animals and a method for producing the same to enhance quality and preservability by applying a suitable treatment process according to the characteristics of the seafood.

This invention discloses a gene detection kit for childhood asthma, relating to the field of medical device technology. The kit includes a box with multiple openings around its perimeter. A support is located on the bottom plate inside the box. Multiple telescopic frames are connected to the support via telescopic drive components. Each telescopic frame is connected to a movable door. Each movable door has a lateral positioning component for positioning test tubes. A vertical positioning component is located on the support near the telescopic frames and movable doors. The test tubes are laterally positioned and rotated by the lateral positioning components, and vertically positioned and sealed by the vertical positioning components. This invention provides safe, stable, and convenient preservation of test tubes and internal samples, ensuring that test tubes will not break or samples spill during transportation due to external impacts or vibrations. It also provides uniform and efficient heating and insulation for the test tubes and samples, better meeting sample preservation needs.

The apparatus described herein relates to a packaging system comprising: a box having two or more side panels and a base plate, each of the two or more side panels including a corresponding compartment; and a lid including a top plate and two or more side walls, each of the two or more side walls being perpendicular to the top plate, wherein: in a closed position, the two or more side panels of the box are substantially vertical and perpendicular to the base of the box, the two or more side walls of the lid engage the two or more side panels of the box, and the compartment faces the internal space of the box defined by the two or more side panels, the base plate, and the top plate; and in an open position, the two or more side panels of the box are substantially horizontal and parallel to the base plate of the box, and the compartment faces upward from the plane defined by the base plate.