Anti-caking agent containing surfactants and preparing process thereof
A technology of surfactants and anti-caking agents, which is applied in the direction of surface coating liquid devices, special surfaces, chemical instruments and methods, etc., can solve problems such as cost increase, incorrect and normal use, and product quality interference
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Embodiment 1
[0020] In the reaction kettle, add 1000kg of water, heat to 60-70°C, add 100kg of Gemini quaternary ammonium salt with medium degree of polymerization, 200kg of nonionic SAA, 600kg of anionic SAA, and 100kg of polymer in sequence under stirring. After fully stirring, use a small amount of hydrochloric acid (HCL) solution or caustic soda (NaOH) solution to adjust the pH to 6.5-7.5. Then discharge and pack under stirring. This formula is mainly used for crystal anti-caking of inorganic salt potassium ore.
Embodiment 2
[0022] In the reaction kettle, add 1000kg of water, heat to 65°C to 75°C, add 550kg of anionic SAA, 120kg of polymer, 100kg of Gemini quaternary ammonium salt with high degree of polymerization, and 230kg of nonionic SAA successively under stirring. After fully stirring, use a small amount of caustic soda (NaOH) solution or hydrochloric acid solution to adjust the pH to 6.5-7.5. Then discharge and pack under stirring. This formula is mainly used for anti-caking of granular compound fertilizer.
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