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Top dressing flavor capable of covering up couch grass-like miscellaneous gas of tobacco products

A technology of tobacco products and flavors, which is applied in the fields of tobacco, tobacco processing, application, etc., and can solve problems such as affecting the taste of cigarettes, affecting the flavor of the aroma, and reducing the grade of the aroma.

Inactive Publication Date: 2009-06-03
WUHAN TOBACCO GROUP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

One is to affect the flavor of the aroma, reduce the grade of the aroma, and make the aroma rough, thereby reducing the quality of the cigarette
The second is in terms of taste, when the smoke passes through the mouth, you can feel the discomfort caused by the thatch-like green miscellaneous gas, which affects the taste of cigarettes.
[0004] At present, tobacco products mainly have the following problems in the treatment of thatch-like green miscellaneous gas: one is that they have not attracted enough attention, because this kind of thatch-like green miscellaneous gas is possessed by the tobacco leaf itself, so this kind of thatch-like green miscellaneous gas is inherent in the tobacco leaf itself. Green miscellaneous gas is very common in single-material tobacco, and formulators adjust the leaf group formula to alleviate this unpleasant feeling of thatch-like green miscellaneous gas
But not most of the leaf groups can completely eliminate this kind of thatch-like green miscellaneous smell, because people who have been exposed to this kind of thatch-like green miscellaneous smell for a long time are likely to have olfactory fatigue. Once you get used to it, you will be less sensitive to it.

Method used

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  • Top dressing flavor capable of covering up couch grass-like miscellaneous gas of tobacco products
  • Top dressing flavor capable of covering up couch grass-like miscellaneous gas of tobacco products
  • Top dressing flavor capable of covering up couch grass-like miscellaneous gas of tobacco products

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Experimental program
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Effect test

Embodiment Construction

[0046] The formula of an embodiment of the present invention is made up of following 26 kinds of components and percentage by weight:

[0047] 95% ethanol 71.92%;

[0048] Moss extract 0.5%;

[0049] Peruvian extract 0.5%;

[0050] Tulu Extract 0.1%;

[0051] Fenugreek extract 0.05%;

[0052] Oak Chip Extract 0.05%;

[0053] Styrax extract 0.1%;

[0054] Clove oil 0.1%;

[0055] Bay leaf oil 0.05%;

[0056] Celery Seed Oil 0.05%;

[0057] Valerian Oil 0.02%;

[0058]Cypress oil 0.02%;

[0059] Lavender Oil 0.01%;

[0060] 1% rose flower oil 0.3%;

[0061] 1% sweet orange oil 0.4%;

[0062] Hagi oil 0.03%;

[0063] Kang Nong Ke oil 0.1%;

[0064] Ethyl acetate 2%;

[0065] Ethyl propionate 2%;

[0066] Isoamyl Isovalerate 0.5%;

[0067] Ethyl caproate 0.2%;

[0068] Propylene Glycol 10%;

[0069] water 10%;

[0070] Vanilla bean tincture 0.5%;

[0071] Zimbabwe Tobacco Extract 0.3%;

[0072] Maillard reactant 0.2%;

[0073] Total 100%.

[0074] Effect ve...

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Abstract

The invention discloses a top dressing flavor capable of covering up couch grass-like miscellaneous gas of tobacco products and relates to the technical field of flavors for tobacco. The top dressing flavor capable of covering up the couch grass-like miscellaneous gas of the tobacco products is composed of a plurality of flavors and a solvent, and the technical proposal is to utilize annular transitions with grass scent among the flavors to wrap the couch grass-like green miscellaneous gas; the flavor with paste scent is taken as a fixing agent to lead the scent to be difficult to be volatilized and avoid the green miscellaneous gas to be exposed at the later half of a cigarette; the flavors with tobacco scent and roasted sweet scent are selected to cover up the green miscellaneous gas, thereby increasing the thick sense of the scent and enhance the quality of the scent. The invention covers up the couch grass-like green miscellaneous gas in the tobacco products by preparing the functional plate flavors, thereby leading the scent of the whole formula to be harmonized, very natural and abundant. The top dressing flavor can avoid the green miscellaneous gas from being exposed at the later half of the cigarette. The tobacco scent and the roasted sweet scent can well cover up the green miscellaneous gas, increase the thick sense of the scent and enhance the quality of the scent.

Description

technical field [0001] The invention relates to the technical field of flavoring essence for tobacco, in particular to a superficial flavoring essence capable of covering up the thatch-like green miscellaneous smell of tobacco products. Background technique [0002] Tobacco products will produce miscellaneous odors during smoking, such as: woody odor, earthy smell, dry smell, thatch-like green miscellaneous odor, endemic miscellaneous odor, etc., which are collectively referred to as green miscellaneous odor or thatch-like green miscellaneous odor. There are usually two ways to solve these miscellaneous gases: one is to adjust the leaf group formula, and the other is to cover up the miscellaneous gases by applying essence. There are many ways to cover up the miscellaneous gas by the latter method, and the technology is also very strong. This patent covers the green miscellaneous gas like thatch class in tobacco products by applying surface flavor essence. [0003] There are...

Claims

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Application Information

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IPC IPC(8): A24B15/10A24B15/18
Inventor 潘婷婷朱巍董世良程书锋赵国豪赵同林周湘
Owner WUHAN TOBACCO GROUP
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