Laying hen feed and traditional Chinese medicine feed additive used by same

Abstract

The invention relates to a laying hen feed prepared from bran, salt, corn grit, fish meal, ground oyster shells, rice bran, bean dregs and a traditional Chinese medicine feed additive, wherein the traditional Chinese medicine feed additive comprises the following components: honeysuckle, common cnidium fruit, corydalis tuber, small fennel, motherwort, self-heal, houttuynia, baikal skullcap root, dyers woad leaf, dangshen, astragalus root, angelica sinensis, medical stone, eclipta, dodder, barbat skullcap and weeping forsythia. The feed additive provided by the invention has both medicinal and nutritional actions, can prevent diseases and can also improve the production performance; the feed additive can directly sterilize and inhibit bacteria, adjusts the immunity function of of the organism, has non-specific antibacterial action, and greatly improves the survival rate of chicken; and the feed additive eliminates chemical damage to the chicken, can effectively improve the production performance of animals, simultaneously has small toxic side effects and no drug resistance, can effectively improve the egg quality, achieves the requirements of purely natural green food, and can acquire good economic benefit.

Description

technical field [0001] The invention relates to a feed for animals, in particular to a feed for laying hens and a traditional Chinese medicine feed additive for the feed. Background technique [0002] In recent years, with the development of science and technology and economy, and the improvement of people's living standards, consumers' consumption of animal-derived foods has increased sharply, and higher and higher requirements have been put forward for the quality of animal-derived foods. Chicken and eggs are essential animal source foods for human beings. Since the 1980s, the rise of my country's large-scale and industrialized chicken industry has greatly eased the contradiction between urban and rural residents' demand for eggs and chicken. However, diseases have become a bottleneck restricting its development. Although the emergence of antibiotics has alleviated the problem for a period of time, it has brought greater troubles to the chicken industry in the wake of it....

AI Technical Summary

Problems solved by technology

Domestic literature reports that high-copper preparations, high-zinc preparations, antioxidants, acidifiers, functional oligosaccharide prebiotics and other biologically active substances are added to poultry diets to meet consumers' needs for food quality and safety, and at the same time make poultry The production obtains the best economic benefits, but the cost is quite high; foreign countries mainly control it from the nutritional point of view, by changing the temperature control of the composition of the feed and the control of the environment, but the cost of feeding is also very high

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