Method for producing whitened flour
A production method and flour technology, applied in applications, grain processing, agriculture, etc., can solve problems such as dark flour color, reduce consumers' desire to buy, affect flour sales, etc., and achieve the effect of increasing friction and strengthening the threshing effect
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[0033] A kind of embodiment of the production method of a kind of whitening flour of the present invention, comprises the following steps:
[0034] A. Inspection of wheat: Wheat is divided into white wheat and red wheat. White husk, white grain, hard, red wheat is the wheat with red skin, the moisture, impurities, and bulk density of the wheat are inspected, and the weight content of moisture, impurities, and bulk density in the tested wheat is: moisture ≤ 14 %, impurity ≤ 1%, bulk density ≥ 75%, bulk density is the weight of pure wheat in unit wheat;
[0035] B. Clean up the wool wheat:
[0036] (1) After the inspection, the wheat enters the high-efficiency vibrating screen. When the wheat flows through the high-efficiency vibrating screen, the wheat is evenly distributed along the width direction of the screen surface, and the flow rate of the wheat is adjusted to 6000-6600 / m3·h-1 at the same time. Improve the effect of sieving and suction, and the sieve surface should be...
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