Method for preparing astragalus polysaccharide selenide by using organic method
A technique for the selenization of astragalus polysaccharides, which is applied in the field of organic preparation of selenized astragalus polysaccharides, can solve the problems of low stability of selenized astragalus polysaccharides, reduce the selenium activation function, reduce the amount of selenizing agent, and shorten the selenization reaction time Effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0033] Preparation of astragalus polysaccharides: Weigh 1kg of astragalus polysaccharide powder, use water as a solvent according to the material-to-liquid ratio of 1:6, immerse and extract at 100°C for 90 minutes, continuously extract for 3 times, and obtain 5.2L of astragalus polysaccharide extract by suction filtration; add 23L, 90% ethanol was used for precipitation and separation, the precipitation time was 4 hours, and 450.6 g of crude product of astragalus polysaccharide was obtained by drying. Treat according to the method of preparing the standard curve, and measure the absorbance at 490nm. Use neutral protease to enzymolyze the crude astragalus polysaccharide at 55°C for 40 minutes, inactivate the enzyme in a boiling water bath for 7 minutes, and after cooling to room temperature, centrifuge to remove the denatured enzyme precipitate, and then adsorb on AB-8 macroporous adsorption resin with a flow rate of 2ml / min, adsorbed for 12 hours, and then eluted with 30% eth...
Embodiment 2
[0037] Preparation of Astragalus polysaccharides: Weigh 1kg of Astragalus membranaceus coarse powder, use n-butanol as a solvent to immerse and extract at 100°C for 90 minutes at a material-to-liquid ratio of 1:6, continuously extract 3 times, and filter to obtain 5.5 L of Astragalus polysaccharide extract; Add 27.5 L of 90% ethanol for precipitation and separation, the precipitation time is 4 hours, and dry to obtain 480.6 g of crude product of astragalus polysaccharide. Treat according to the method of preparing the standard curve, and measure the absorbance at 490nm. Use neutral protease to enzymolyze the crude astragalus polysaccharide at 40°C for 60 minutes, inactivate the enzyme in a boiling water bath for 9 minutes, cool to room temperature, centrifuge to remove the denatured enzyme precipitate, and then adsorb on AB-8 macroporous adsorption resin with a flow rate of 2ml / min, adsorbed for 12 hours, and then eluted with 30% ethanol at an elution flow rate of 2ml / min, an...
Embodiment 3
[0040] Preparation of Astragalus polysaccharides: Weigh 1kg of Astragalus membranaceus coarse powder, use n-butanol as a solvent to immerse and extract at 100°C for 90 minutes at a material-to-liquid ratio of 1:6, continuously extract 3 times, and filter to obtain 5.5 L of Astragalus polysaccharide extract; Add 27.5 L of 90% ethanol for precipitation and separation, the precipitation time is 4 hours, and dry to obtain 480.6 g of crude product of astragalus polysaccharide. Treat according to the method of preparing the standard curve, and measure the absorbance at 490nm. Use neutral protease to enzymatically hydrolyze the crude astragalus polysaccharide at 40°C for 60 minutes, inactivate the enzyme in a boiling water bath for 9 minutes, cool to room temperature, centrifuge to remove the denatured enzyme precipitate, and then adsorb on polyamide macroporous adsorption resin, and the column flow rate is 1ml / min , Adsorbed for 18h, then eluted with 40% ethanol at a flow rate of 1m...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 