Healthcare nutritive rice flour containing kudzuvine root
A technology of nutritious rice flour and kudzu root powder, which is applied in the fields of application, food preparation, food science, etc., can solve the problem of inconspicuous health care function, and achieve the effect of facilitating digestion and absorption, enriching nutrition, and improving cardiovascular diseases.
Inactive Publication Date: 2012-10-03
周新福
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AI Technical Summary
Problems solved by technology
Health function is not obvious
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment 1
[0018] Get 15 kilograms of dried kudzu root slices and be pulverized into 300 mesh fine powder and 85 kilograms 100 mesh rice flours and mix evenly, add water and stir, make with conventional technology through cooking machine.
Embodiment 2
[0020] Get 30 kilograms of dried kudzu root slices and be pulverized into 300 mesh fine powder and 70 kilograms 100 mesh rice flours mix evenly, add water and stir, make with conventional technology through the cooking machine.
Embodiment 3
[0022] Take 1 catties of kudzu root concentrated extract, mix with 99 catties of rice flour and add water evenly, make round strips with a milling machine, and dry in the sun.
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The invention discloses healthcare nutritive rice flour containing kudzuvine root, and the healthcare nutritive rice flour containing kudzuvine root is prepared from pieces of kudzuvine root and rice flour. When the healthcare nutritive rice flour is prepared, the pieces of kudzuvine root are ground into 200 to 300-mesh fine powder, the fine powder is uniformly mixed with 80 to 100-mesh rice flour, water is added, and then the mixture is stirred, or the concentrated extract of kudzuvine root and the rice flour are mixed in a certain ratio, and then the mixture is processed by a flour mill to prepare the healthcare nutritive rice flour. Because the kudzuvine root is added into the healthcare nutritive rice flour, the healthcare nutritive rice flour contains rich nutrients of rice flour as well as rich dietary fiber, is convenient for digestion and absorption by human intestinal tracts and can also reduce the bowel diseases.
Description
technical field [0001] The invention relates to food, in particular to a health-care nutritious rice flour containing kudzu root. Background technique [0002] Dry rice flour is a kind of food that people like to eat, is to take rice as raw material, through soaking, milling, adding an appropriate amount of water and extruding into bars with a cooking machine. It mainly contains carbohydrates, which provide heat for the human body. The health function is not obvious. Contents of the invention [0003] The object of the invention is to provide a kind of health-care and nutritious rice flour containing kudzu root in view of the deficiencies in the prior art. This kind of rice noodles can not only provide calories, but also have the effects of lowering blood pressure, lowering blood fat, improving cardiovascular, and has a good taste. [0004] The technical scheme of the present invention is: a kind of health-care nutritious rice flour containing kudzu root, is made up of ...
Claims
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IPC IPC(8): A23L1/164A23L1/30
Inventor 周新福
Owner 周新福