Food brushing device

Abstract

The invention discloses a food brushing device, comprising a conveying belt, a liquid trough, a brushing frame and a driving mechanism; the brushing frame comprises a bracket, an electric motor, an eccentric wheel, a driving link rod, a lever, an upper swaying frame, a lower swaying frame, a swaying rod and a brush; the bracket is fixed on a free end of the driving mechanism, the eccentric wheel is synchronously linked to the electric motor, the lever is pivoted on the bracket; one end of the driving link rod is hinged to an eccentric shaft of the eccentric wheel, and the other end of the driving link rod is hinged with the lever; an upper swaying link rod is arranged between the upper swaying frame and the upper end part of the lever, wherein both ends of the upper swaying link rod are respectively hinged with the upper swaying frame and the lever; a lower swaying link rod is arranged between the lower swaying frame and the lower end part of the lever, wherein both ends of the lower swaying link rod are respectively hinged with the lower swaying frame and the lever; the upper part of the swaying rod is hinged to the upper swaying frame, and the lower part of the swaying rod is hinged to the lower swaying frame; and the brush is fixedly connected to the lower end part of the swaying rod. By adopting the invention, the food brushing efficiency and the food heath safety are improved.

Description

[0001] technical field [0002] The invention relates to a food processing device, in particular to a food brushing device. [0003] Background technique [0004] During food processing, it is usually necessary to smear oil on the surface of the food. For example, when moon cakes are processed, the surface of the moon cakes is first brushed with food oil, and then sent to the baking device for baking. At present, in the process of food processing, the application of liquid materials on the food surface is usually done manually. Specifically, the food is transported to the brushing station on the conveyor belt, and the operator holds a brush and dips it in the tank containing the liquid materials. Take the material and then smear it on the surface of the food. This kind of operation usually needs to slow down the speed of the conveyor belt to match the speed of manual operation, which reduces the efficiency of food production. Moreover, it is difficult to avoid the interacti...

AI Technical Summary

Problems solved by technology

At present, in the food processing process, the application of liquid materials on the food surface is usually done manually. Specifically, the food is transported to the brushing station on the conveyor belt, and the operator holds a brush and dips it in the tank containing the liquid materials. Take the material and then smear it on the surface of the food. This kind of operation usually needs to slow down the speed of the conveyor belt to match the speed of manual operation, which reduces the efficiency of food production. Moreover, it is difficult to avoid human contact with food and food by manual operation. Contact with smeared materials reduces the hygienic safety of food

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