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Healthcare camel milk

A technology of camel milk and milk root, which is applied in the fields of milk preparations, plant raw materials, metabolic diseases, etc., can solve the problems of limited nutrition and health care functions and single taste.

Active Publication Date: 2013-02-20
德孟克毕力格
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Existing dairy products do not use milk root and dodder to prepare products for the prevention and treatment of hyperlipidemia, the taste is single, and the nutritional and health functions have limitations

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A health-care camel milk, which is composed of the following raw materials: dry powder of traditional Chinese medicine liquid extract and sterilized camel milk, the proportion of the two is 200mg / L; the dry powder of Chinese medicine liquid extract is milk root, watermelon peel, dodder, bamboo leaves, licorice According to the ratio of 10:3:3:2:0.5, add appropriate amount of water to make liquid extract, then freeze and pulverize into dry powder.

[0018] Preparation method: add the dry powder of traditional Chinese medicine liquid extract into sterilized camel milk in proportion, mix evenly, sterilize, filter, and pack.

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PUM

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Abstract

The invention relates to healthcare camel milk and provides the healthcare camel milk capable of preventing and treating hyperlipidemia. The healthcare camel milk consists of the following raw materials: traditional Chinese medicine fluid extract dry powder and sterilized camel milk, and the proportion of the traditional Chinese medicine fluid extract dry powder to the sterilized camel milk is 50mg-200mg / L; and the traditional Chinese medicine fluid extract dry powder is prepared into fluid extract by adding a proper amount of water in thorny elaeagnus fruit root and liquorice according to the proportion of 10:(2-1), and the fluid extract is frozen and crushed to be prepared into the dry power. According to the healthcare camel milk provided by the invention, the taste is fresh, pure and mild, and the new taste of the camel milk is added; and the healthcare camel milk has effects of relaxing muscles and stimulating blood circulation, clearing phlegm and damp obstruction and reducing blood fat, and is suitable for preventing and treating hyperlipidemia disease.

Description

technical field [0001] The invention relates to a health-care camel milk, in particular to a health-care camel milk for preventing and treating hyperlipidemia. Background technique [0002] Camel milk has high protein content and milk fat content, and the particles are small. It has a good affinity with human skin and is easily absorbed by human skin. It is also rich in vitamin B, vitamin C, vitamin E, colloids, enzymes, etc. A mineral ingredient, rich in nutrients, can activate and moisturize the skin, promote skin cell regeneration, speed up metabolism, increase cell vitality, and beautify the skin. [0003] Existing dairy products do not use milk root and dodder to prepare products for preventing and treating hyperlipidemia, and the taste is single, and the nutritional and health functions have limitations. For example, the patent number published in China Patent Information Center is 97120264.8 - an invention of health care milk and its manufacturing method. This invent...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/15A23C9/152A61K36/484A61K36/899A61P3/06
Inventor 不公告发明人
Owner 德孟克毕力格