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Blood-sugar-reucing herbal cuisine gruel and making method thereof

A preparation method and technology of hypoglycemic medicine, applied in the field of hypoglycemic medicated porridge and its production

Inactive Publication Date: 2013-04-03
王芳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, although there are more and more drugs clinically used to prevent and treat diabetes, long-term use often has certain side effects, and the selection of medicated porridge can not only play a better role in prevention and treatment, but generally has no side effects.

Method used

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Embodiment

[0006] A hypoglycemic medicinal diet porridge, characterized in that its formula is: notoginseng, astragalus, licorice, Alisma, hawthorn, yam, hawthorn, cassia, sealwort, ebony, kudzu root, polygonatum, honeysuckle, mulberry leaves, rice, purple rice , corn dregs, sorghum rice, black beans, the ratio is 10 grams of panax notoginseng, 10 grams of astragalus, 8 grams of licorice, 8 grams of Alisma, 15 grams of hawthorn, 15 grams of yam, 10 grams of cassia seed, 10 grams of sealwort, 5 grams of black plum , 15 grams of kudzu root, 10 grams of Polygonatum odoratum, 10 grams of honeysuckle, 15 grams of mulberry leaves, 30 grams of rice, 30 grams of purple rice, 20 grams of corn dregs, 20 grams of sorghum rice, and 10 grams of black beans. A method for making a hypoglycemic medicated porridge: it is characterized in that it is composed of the following steps: 1. first wash the Chinese herbal medicine, put it in a casserole and boil it to make a natural hypoglycemic soup; 2. then mix ...

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Abstract

The invention discloses blood-sugar-reducing herbal cuisine gruel and a making method thereof. The technical scheme of the invention is as follows: the blood-sugar-reducing herbal cuisine gruel is characterized in that a formula comprises the following components in proportions: 10g of pseudo-ginseng, 10g of Astragalus mongholicus, 8g of liquorice, 8g of rhizoma alismatis, 15g of hawthorn, 15g of Chinese yam, 10g of cassia seed, 10g of sealwort, 5g of smoked plum, 15g of radix puerariae, 10g of fragrant solomonseal rhizome, 10g of honeysuckle, 15g of folium mori, 30g of rice, 30g of black rice, 20g of corn grit, 20g of sorghum rice and 10g of black soya bean. The making method comprises the following steps of: 1, cleaning the Chinese herbal medicines, putting the Chinese herbal medicines into a marmite and cooking to make natural blood-sugar-reducing soup; 2, mixing the rice, the black rice, the corn grit, the sorghum rice, the black soya bean and the natural blood-sugar-reducing soup with a defined amount of water; and 3, cooking according to a conventional method to make the blood-sugar-reducing herbal cuisine gruel which can be orally taken or sterilized and subpackaged.

Description

technical field [0001] The invention relates to a hypoglycemic medicated diet porridge and a preparation method thereof, belonging to the technical field of health food processing. Background technique [0002] At present, although there are more and more drugs clinically used to prevent and treat diabetes, long-term use often has certain side effects, and the selection of medicated porridge can not only play a better role in prevention and treatment, but generally has no side effects. Contents of the invention [0003] The object of the present invention is to provide a hypoglycemic medicated dietary porridge and a preparation method thereof, which can overcome the above-mentioned deficiencies. The technical scheme of the present invention: a hypoglycemic medicated porridge, characterized in that its formula is: notoginseng, astragalus, licorice, Alisma, hawthorn, yam, hawthorn, cassia, sealwort, black plum, kudzu root, polygonatum, honeysuckle, mulberry Leaves, rice, pu...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/10A23L33/00A23L7/10
Inventor 王芳
Owner 王芳
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