Intelligent control type cookware

A technology of intelligent control and cooking utensils, which is applied in the direction of timing control ignition mechanism, household utensils, kitchen utensils, etc., can solve the problems of inability to realize intelligent monitoring of temperature and time, complex processing methods, etc., to achieve convenient selection and use, easy manufacturing process, The effect of high reliability
CN103211490AInactive Publication Date: 2013-07-24江门宝林厨具厂有限公司

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
江门宝林厨具厂有限公司
Publication Date
2013-07-24
Estimated Expiration
Not applicable · inactive patent

Smart Images

  • Figure 1
    Figure 1
  • Figure 2
    Figure 2
Patent Text Reader

Abstract

The invention provides an intelligent control type cookware. The intelligent control type cookware comprises a pot body (1) and a pot handle (2), and is characterized in that the pot body (1) is in a three-layered structure which sequentially comprises an inner layer (101), a temperature measuring sensor layer (102) and an outer layer (103); and the pot handle (2) comprises a handle body (201), a signal processing unit (202) and a display timing unit (203). According to the intelligent control type cookware disclosed by the invention, a pot body temperature and cooling time can be displayed and can be controlled in a cooking process; the intelligent degree of cooking is improved; and the cooking quality is realized.
Need to check novelty before this filing date? Find Prior Art

Description

technical field

[0001] The invention relates to the field of kitchen cooking utensils, in particular to an intelligent cooking utensil which can display and control the temperature of the pan body and the cooking time. Background technique

[0002] Chinese food has a variety of cooking methods, such as frying, frying, slipping, frying, stewing, etc., and the control of the heat is very important. For a long time, the wok, which is an important tool for cooking Chinese food, has no function of displaying temperature and time, and cannot quantitatively control the "heat". Recipes often use vague words such as high heat, medium heat, and low heat to describe the temperature requirements. There is a lack of unified and standard measurement methods and tools, and the cooking time is often determined by experience. It is not conducive to beginners' learning of cooking and communication between different cooks. In order to solve this problem, people have applied temperature measu...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More