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Blood-nourishing qi-tonifying health-care rice and preparation method thereof

A technology of health-care rice and fragrant rice, which is applied in the field of health-care food, can solve the problems of difficult application, rough taste, and difficult to be digested.

Inactive Publication Date: 2014-01-08
HEFEI ZHUGUANG GRAIN & OIL TRADE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although coarse grains are rich in nutrients and contain rich cellulose, vitamins, and minerals, they are difficult to be widely used because of their rough taste and indigestibility.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] Nourishing blood and nourishing qi health rice, consisting of the following parts by weight (kg):

[0013] Fragrant rice 240, black glutinous rice 120, barley 75, oats 50, longan 5, jujube 18, black sesame oil 6, maltose 6, astragalus 3, ganoderma 2, Cistanche cistanche 2, Ophiopogon japonicus 1, Caulis spatholobi 1, Chinese medicine additive 4, The amount of water.

[0014] The traditional Chinese medicine additive is made of the following raw materials by weight (kg): yogurt 40, peanut oil 4, jujube seed 15, brown sugar 5, barley seedling powder 1, notoginseng 4, Dingguicao 12, honey bucket flower 5, grape Leaf 7, green tea 12, gynostemma pentaphyllum 5, bamboo leaf orchid 4, fried sesame powder 14, wine 20, brown rice soup 10, coix seed oil 2; the preparation method is to fry wild jujube seeds and grind them into powder; stir fried sesame powder, wine, Mix brown rice soup, barley seedling powder, brown sugar and appropriate amount of water, boil for 10-15 minutes on low ...

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PUM

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Abstract

The invention discloses blood-nourishing qi-tonifying health-care rice and a preparation method thereof. The blood-nourishing qi-tonifying health-care rice comprises the following raw materials of scented rice, black glutinous rice, barley, oat, longan, Chinese dates, black sesame oil, malt sugar, astragalus membranaceus, lucid ganoderma, herba cistanches, radix ophiopogonis, and caulis spatholobi. The blood-nourishing qi-tonifying health-care rice has the beneficial effects of nourishing blood and tonifying qi, moisturizing the five internal organs, strengthening mid-energy and warming the stomach by adding multiple food raw materials and traditional Chinese medicinal materials of nourishing qi and blood, and is especially suitable for women suffering from anemia, deficiency of qi and blood, and poor mental state in a menstrual period.

Description

Invention field [0001] The invention relates to the field of health foods, more specifically to a compound health rice and a preparation method thereof. Background technique [0002] The modern fast-paced life makes people more prone to body fatigue and mental fatigue, which leads to weakened immunity and poor physical fitness. One of the problems we are facing now is how to strengthen the physique to deal with daily study, work and life. Because of its good taste and easy digestion, rice has long been the staple food of people. With the continuous improvement of people's living standards, people have higher and higher requirements for the nutritional value of food. Although coarse grains are rich in nutrients and rich in nutrients such as cellulose, vitamins and minerals, they are difficult to be widely used because of their rough taste and difficult to digest. Therefore, coarse grains should be prepared carefully to meet people's pursuit of rich nutrition. Summary of the in...

Claims

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Application Information

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IPC IPC(8): A23L1/168A23L1/30A23L7/143A23L33/10A23L33/105
CPCA23L33/10A23L7/143A23V2002/00
Inventor 朱家义
Owner HEFEI ZHUGUANG GRAIN & OIL TRADE
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