Multifunctional food detection system

A detection system and multi-functional technology, applied in measurement devices, color/spectral characteristic measurement, instruments, etc., can solve the problems of single detection component, slow detection speed, complicated operation, etc., to achieve high sensitivity, improved sensitivity, and continuous the effect of

Inactive Publication Date: 2014-02-19
中山鼎晟生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the deficiencies of the prior art, the present invention provides a food multifunctional detection system, which aims to solve the problems of poor mobility, complicated operation, slow detection speed and single detection component in the food detection provided by the current technology

Method used

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  • Multifunctional food detection system

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Experimental program
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Effect test

Embodiment 1

[0025] The system setting unit includes a touch setting screen, through which the operating parameters of the system setting unit, the sample preprocessing unit, the detection host unit and the input and output parts are set.

[0026] The sample pretreatment unit includes a pulverizer, an ultrasonic extractor, a centrifuge, a pipette, and an electronic balance; the detection unit includes a physical and chemical detection module, an ELISA module, and an information processing module; the physical and chemical detection module adopts An ultraviolet spectrophotometer or an infrared spectrophotometer detects, and the detector of the ultraviolet spectrophotometer is an InGaAs detector.

[0027] The enzyme-linked immunosorbent module uses an enzyme-linked immunosorbent analyzer to detect pesticide and veterinary drug residues and biotoxins in samples; The corresponding antibody or antigen on the surface reacts, and the substrate is catalyzed by the enzyme to produce a colored subst...

Embodiment 2

[0033] The system setting unit includes a touch setting screen, through which the operating parameters of the system setting unit, the sample preprocessing unit, the detection host unit and the input and output parts are set.

[0034] The sample pretreatment unit includes a pulverizer, an ultrasonic extractor, a centrifuge, a pipette, and an electronic balance; the detection unit includes a physical and chemical detection module, an ELISA module, and an information processing module; the physical and chemical detection module adopts An ultraviolet spectrophotometer or an infrared spectrophotometer detects, and the detector of the ultraviolet spectrophotometer is an InGaAs detector.

[0035] The enzyme-linked immunosorbent module uses an enzyme-linked immunosorbent analyzer to detect pesticide and veterinary drug residues and biotoxins in samples; The corresponding antibody or antigen on the surface reacts, and the substrate is catalyzed by the enzyme to produce a colored subst...

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Abstract

The invention relates to a multifunctional food detection system, comprising a power supply module, a system setting unit, a sample pre-treating unit, a detection unit and an information output unit, wherein the power supply module provides electric power for the sample pre-treating unit and a detection host unit, the system setting unit is used for setting parameters of the sample pre-treating unit and the detection unit, the sample pre-treating unit is used for pre-treating a to-be-detected sample, the detection unit is used for detecting and treating the sample, and the information output unit is used for outputting detection results. The multifunctional food detection system provided by the invention is capable of effectively detecting a plurality of components in food, realizes diversification of detection functions and continuity of detection process and meets needs of actual detection.

Description

technical field [0001] The invention relates to the field of food safety detection, in particular to a food function detection system. Background technique [0002] Food safety is closely related to people's health and life, and its safety has always been valued and concerned by relevant departments and people in various countries. With the rapid development of economy and technological progress in various countries in the world, the diversification of food varieties, the pollution of food microorganisms and the destruction of the ecological environment, the supervision of market circulation and market hygiene conditions is low, the market circulation environment is poor, and enterprises illegally produce and sell food. , such as excessive use of preservatives, preservatives, abuse of food additives and hormones, in recent years, there have been many food safety issues that have a greater impact in countries around the world, such as the "mad cow disease" in the UK, domestic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G01N35/00G01N33/558G01N21/33G01N21/35
Inventor 郭狄
Owner 中山鼎晟生物科技有限公司
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