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Umbelliferae preservation method

A fresh-keeping method and Umbelliferae technology, which are applied in the fields of fruit and vegetable fresh-keeping, food preservation, food science, etc., can solve the problems of high maintenance cost, time-consuming and laborious floor space, limited storage capacity in the cellar, etc., so as to improve the preservation capacity and cost. low cost effect

Inactive Publication Date: 2014-02-26
QINGDAO MAOFENG ORGANIC VEGETABLE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the storage capacity of the cellar is limited, and it is time-consuming and labor-intensive to build and occupy a large area, and the maintenance cost is high

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] Umbelliferae fresh-keeping method, wherein, comprises the steps:

[0018] A. Dig and set up the landfill pit. After the celery is harvested, directly excavate the earth pit suitable for landfill in the field. The depth of the pit is 1.5-1.8 meters, and the length and width are 10 meters:

[0019] B. Lay plastic sheeting in the pit, the outer edge of the plastic sheet extends out of the pit, and the area of ​​the plastic sheet extending out of the pit is greater than the surface area at the bottom of the pit;

[0020] C. Lay the soil layer on the plastic step, the thickness of the soil layer is 3-5cm,

[0021] D, spraying preservative solution on the soil layer, the components of the preservative solution are 3-5 parts of cloves, 3-5 parts of white fresh bark, 2-5 parts of tea polyphenols, 0.001-0.002 parts of gel, 0.2-0.2 parts of magnesium sulfate 0.5 parts, potassium chloride 0.5-0.8 parts, water 20-40 parts.

[0022] E. Spray 100g of preservative solution in step D...

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PUM

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Abstract

The invention discloses an umbelliferae preservation method which comprises the following steps: A. digging of landfill pit: after harvesting celery, directly digging a soil pit for landfill in the field, wherein the pit is 1.5-1.8m deep and respectively 10m long and wide; B. laying plastic cloth in the pit, wherein the outer edge of the plastic cloth extends out of the pit, and the area of the part of the plastic cloth extending out of the pit is greater than the surface area of the bottom of the soil pit; C. laying a soil layer on the plastic cloth, wherein the soil layer is 3-5cm thick; D. spraying preservation liquor on the soil layer, wherein the preservation liquor is composed of 3-5 parts of cloven, 3-5 parts of Dittany Bark, 2-5 parts of tea polyphenol, 0.001-0.002 part of gel, 0.2-0.5 part of magnesium sulfate, 0.5-0.8 part of potassium chloride and 20-40 parts of water; and E. spraying 100g of the preservation liquor in the step D onto every square meter of soil, erecting the celery in the soil pit with the root downward, fully erecting the celery the soil pit, putting straws or wood boards above until the straws or wood boards are covered on the plastic extending out of the pit in the step B, and filling a soil layer on the plastic cloth, wherein the soil layer is 30-40cm thick. The method is convenient to use, and has the advantages of low cost, high preservation capacity and favorable preservation effect.

Description

[0001] technical field [0002] The invention belongs to the technical field of agricultural product preservation, and in particular relates to a fresh-keeping method for Umbelliferae plants. [0003] Background technique [0004] Celery belongs to the Umbelliferae family. There are two kinds of cress and celery, which have similar functions, and celery is the best medicinal one. Celery has a strong aroma, also known as "parsley", also known as "medicine celery". Rich in protein, carbohydrates, carotene, B vitamins, calcium, phosphorus, iron, sodium, etc., at the same time, it has the functions of calming the liver and clearing away heat, expelling wind and dampness, eliminating troubles and swelling, cooling blood to stop bleeding, detoxifying and promoting lungs, and strengthening Stomach and blood, bowel cleansing, moistening lung and relieving cough, lowering blood pressure, strengthening brain and calming effect. Eating celery often, especially celery leaves, is ver...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23B7/00A23B7/154A23B7/157
Inventor 吴永琳
Owner QINGDAO MAOFENG ORGANIC VEGETABLE