Air frying pan

An air fryer and air technology, which is applied to the utensils for frying things in oil, household utensils, applications, etc., can solve the problems of inability to guarantee the same temperature, uneven heating of the frying basket, etc., and achieve a reasonable and difficult air movement path. Attenuation, uniform heating effect

Inactive Publication Date: 2014-05-07
ZHEJIANG LOTOE KITCHENWARE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The air fryer with this structure is more suitable for use when there is less food. When there is more food in the fryer basket, the vent holes at the bottom of the fryer basket are covered by food. When the air guide member guides the air upward, most of them are The food that hits the bottom bounces back and gradually decays, making it difficult to continue moving through the bottom of th

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0036] Example 1

[0037] like figure 1 As shown, an air fryer includes an outer shell 8, a food preparation chamber arranged in the outer shell, a circulation chamber 6, a heat radiation device and an air guide device; the food preparation chamber has an air-permeable bottom wall 2 and side walls 3. The upper part of the food preparation chamber 1 is provided with an air discharge opening 11; the circulation chamber 6 is sleeved outside the food preparation chamber 1, and the upper part of the circulation chamber 6 is also provided with an opening. There is a certain distance between 3 to form a channel 7 for air circulation; a handle is arranged on the food preparation chamber, and the handle has a clip part that is detachably connected to the circulation chamber, and the food preparation chamber is connected to the circulation chamber through the handle. There is also a certain gap between the bottom of the circulation chamber and the bottom of the food preparation chamber...

Example Embodiment

[0049] Example 2

[0050] like Figure 5-7 As shown, another structural diagram of the food preparation chamber of the present invention is schematically shown. Different from Embodiment 1, this embodiment increases the thickness of the side wall of the frying basket 1, and then opens a plurality of The inclined groove 51 is formed to form the air flow channel; the inclined groove 51 is inclined along the outer side of the side wall to the inner side, that is, it is inclined along the thickness direction of the side wall, such as Figure 8 shown as Figure 7 B-B cross-sectional view, all the chutes 51 are inclined towards the direction of air rotation, which can reduce the resistance of air movement, so that the air can be easily introduced into the chutes and continue to enter the frying basket at a high speed; the originally rotating air follows the chutes After 51 enters the frying basket, due to the inclined action of the chute, it continues to form a rotating one-way ci...

Example Embodiment

[0052] Example 3

[0053] like Figure 9 , 10 As shown, another structural diagram of the food preparation chamber in the present invention is schematically shown. Different from Embodiment 1, the air flow channels shown are through grooves 41 and guide ribs evenly distributed on the side wall 3 42. The through slot 41 is arranged along the vertical direction of the side wall 3, the guide rib is arranged on one side of the through slot 41, and there is an inclination angle between the guide rib and the frying basket (the specific inclination angle or direction is the same as that of Embodiment 1), That is, the cooperation between the through groove and the guide rib forms a louver-like structure; different from Embodiment 1, the through groove of this embodiment is not a long strip-shaped structure, but a curved structure, or a similar crescent-shaped structure;

[0054] The guide rib 42 has a concave structure on the side facing the rotating side of the rotating air, that i...

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PUM

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Abstract

The invention discloses an air frying pan, which comprises a food preparation room with an upper opening, a circulation room with an upper opening, a heat radiation device and an air ducting device, wherein the food preparation room is provided with a bottom wall and a side wall by which air can pass; the circulation room is sleeved outside the food preparation room; a channel for air flowing is formed between an outer wall of the circulation room and an inner wall of the food preparation room; the heat radiation device is arranged above the food preparation room, and is used for providing heat required for preparing food; the air ducting device is arranged above the heat radiation device, and is used for driving air flowing; an air runner for guiding air to enter into the food preparation room from a side wall basically, and enabling the air to form rotational flow in the food preparation room is arranged on the side wall. According to the air frying pan, uniform heating of food is realized, the energy of hot air is utilized furthest, and the energy consumption is greatly reduced.

Description

technical field [0001] The invention belongs to the field of equipment for preparing food, and in particular relates to an air fryer. Background technique [0002] Chinese patent 202312915U discloses a new type of spiral air fryer, which includes a pot body (circulation chamber), a motor, fan blades, heating pipes, a food preparation chamber and an arc-shaped reflective surface. A fan is connected, a heat pipe is arranged under the fan, a frying basket is arranged under the heat pipe, an arc-shaped reflective surface is provided on the bottom wall of the pot body (circulation chamber), and ventilation holes are opened on the side wall and the bottom of the frying basket. Its working principle is: the heated air passes through the action of the fan and makes a downward spiral movement, most of the hot air blows to the food at the bottom of the frying basket, and then partly moves outward through the side holes of the frying basket in discrete directions, and partly It moves ...

Claims

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Application Information

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IPC IPC(8): A47J37/12
CPCA47J37/0641
Inventor 林阳
Owner ZHEJIANG LOTOE KITCHENWARE CO LTD
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