Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Western red ginseng tea preparation method

A technology of American red ginseng, powder, applied in the field of preparation of American red ginseng tea, which can solve problems such as blindness

Inactive Publication Date: 2015-07-15
SHANDONG UNIV
View PDF6 Cites 3 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Researchers have long discovered that cats who are deficient in taurine can quickly become blind

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] 1. A preparation method of American red ginseng tea, characterized in that the steps are as follows:

[0038] (1) The composition and ratio of raw and auxiliary materials are 9g of American red ginseng, 6g of fig, 3g of mulberry, 3g of medlar, 1g of jujube, 100-150mg of taurine, 0.1% Lactobacillus sake, appropriate amount of maltodextrin, and appropriate amount of glucose;

[0039] (2) Wash, dry, and crush 9 g of (1) Chinese and Western red ginseng into 20-mesh powder;

[0040](3) Put the American red ginseng powder in (2) and 6g of figs, 3g of mulberry, 3g of medlar and 1g of jujube in (1) into a stainless steel container, add water to decoct, and the amount of water added is the amount of American red ginseng powder and figs , 5 times the total weight of mulberry fruit, wolfberry fruit and jujube, at a temperature of 80°C for 3 hours, and filter to obtain the filtrate and residue;

[0041] (4) Decoct the residue in (3) with water, the amount of water added is 4 time...

Embodiment 2

[0048] 1. A preparation method of American red ginseng tea, characterized in that the steps are as follows:

[0049] (1) The composition and ratio of raw and auxiliary materials are 15g of American red ginseng, 9g of fig, 6g of mulberry, 6g of medlar, 3g of jujube, 150mg of taurine, 0.2% Lactobacillus sake, appropriate amount of maltodextrin, and appropriate amount of glucose;

[0050] (2) Wash 15g of Chinese red ginseng from (1), dry, and crush it into 40-mesh powder;

[0051] (3) Put the American red ginseng powder in (2) and 9g of figs, 6g of mulberry, 6g of medlar and 3g of jujube in (1) into a stainless steel container, add water to decoct, and the amount of water added is the amount of American red ginseng powder and figs , 6 times the total weight of mulberry fruit, wolfberry fruit and jujube, at a temperature of 95°C for 4 hours, and filter to obtain filtrate and residue;

[0052] (4) Decoct the residue in (3) with water, the amount of water added is 5 times the total...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The present invention belongs to the technical field of health food research and development, and relates to a Western red ginseng tea preparation method, which comprises: washing Western red ginseng, drying, crushing into powder, placing the Western red ginseng powder, ficus carica, mulberry, medlar and common jujube into a stainless steel container, adding water, boiling three times, filtering to obtain the filtrates and the residue, combining the filtrates, adding Lactobacillus sake, fermenting, adding taurine to the fermentation filtrate, carrying out pressure reducing concentration to achieve a thick paste, adding maltodextrin and dextrose to the thick paste, preparing a soft material, granulating, drying, pelletizing, and packaging so as to obtain the product. The product of the present invention has functions of body building and physical fitness.

Description

Technical field [0001] The research and development technology of health food research and development of the invention.The present invention involves a preparation method for Western red ginseng tea.The invention products have the function of strengthening the body. Background technique [0002] 1 Western ginseng Western ginseng is Western Ginseng PANAX Quinquefolium L.Drying root.Gan, slightly bitter, cool.Return to heart, lung, kidney meridian.Nourish qi to nourish yin, clear heat and live in the sun.Used for qi deficiency and yin losses, internal heat, cough, phlegm and blood, deficiency and tiredness, thirst, dry mouth and dry throat.American ginseng has the effects of anti -fatigue, antioxidant, anti -stress, inhibitory platelet aggregation, and reduced blood coagulation. In addition, it also has the effect of regulating blood glucose in patients with diabetes.Western ginseng can effectively enhance the central nervous system, achieve meditation, eliminate fatigue, and enha...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23F3/34
Inventor 张崇禧侯欣池宿美玲姜鸿骁肖玲邓宏军张成城
Owner SHANDONG UNIV
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products