Western red ginseng tea preparation method
A technology of American red ginseng, powder, applied in the field of preparation of American red ginseng tea, which can solve problems such as blindness
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Embodiment 1
[0037] 1. A preparation method of American red ginseng tea, characterized in that the steps are as follows:
[0038] (1) The composition and ratio of raw and auxiliary materials are 9g of American red ginseng, 6g of fig, 3g of mulberry, 3g of medlar, 1g of jujube, 100-150mg of taurine, 0.1% Lactobacillus sake, appropriate amount of maltodextrin, and appropriate amount of glucose;
[0039] (2) Wash, dry, and crush 9 g of (1) Chinese and Western red ginseng into 20-mesh powder;
[0040](3) Put the American red ginseng powder in (2) and 6g of figs, 3g of mulberry, 3g of medlar and 1g of jujube in (1) into a stainless steel container, add water to decoct, and the amount of water added is the amount of American red ginseng powder and figs , 5 times the total weight of mulberry fruit, wolfberry fruit and jujube, at a temperature of 80°C for 3 hours, and filter to obtain the filtrate and residue;
[0041] (4) Decoct the residue in (3) with water, the amount of water added is 4 time...
Embodiment 2
[0048] 1. A preparation method of American red ginseng tea, characterized in that the steps are as follows:
[0049] (1) The composition and ratio of raw and auxiliary materials are 15g of American red ginseng, 9g of fig, 6g of mulberry, 6g of medlar, 3g of jujube, 150mg of taurine, 0.2% Lactobacillus sake, appropriate amount of maltodextrin, and appropriate amount of glucose;
[0050] (2) Wash 15g of Chinese red ginseng from (1), dry, and crush it into 40-mesh powder;
[0051] (3) Put the American red ginseng powder in (2) and 9g of figs, 6g of mulberry, 6g of medlar and 3g of jujube in (1) into a stainless steel container, add water to decoct, and the amount of water added is the amount of American red ginseng powder and figs , 6 times the total weight of mulberry fruit, wolfberry fruit and jujube, at a temperature of 95°C for 4 hours, and filter to obtain filtrate and residue;
[0052] (4) Decoct the residue in (3) with water, the amount of water added is 5 times the total...
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