Traditional Chinese medicine annexing agent for treating piglet diarrhea
An additive, enteritis technology, applied in the field of traditional Chinese medicine additives for treating piglet enteritis, can solve the problems affecting the economic benefits of farmers, consumers' health, bacterial drug resistance, low immunity of piglets, etc. The effect of improving ecological balance
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Embodiment 1
[0031] A traditional Chinese medicine additive for treating piglet enteritis proposed by the present invention, its raw materials include the following components in parts by weight: 23 parts of Pulsatilla chinensis, 10.6 parts of Citrus chinensis, 12 parts of lotus seeds, 12 parts of Atractylodes atractylodes, 8.6 parts of Coptis chinensis, 7.3 parts of Cortex Phellodendri, 8.7 parts of amaranth, 7.6 parts of honeysuckle, 6.6 parts of yam, 6.3 parts of astragalus, 3.2 parts of licorice, 6.4 parts of jujube, 9.3 parts of barley, and 7.2 parts of hawthorn.
[0032] The Chinese medicine additive for treating piglet enteritis in the present embodiment is mixed into the feed, wherein the weight of the Chinese medicine additive for treating piglet enteritis is 0.3wt% of the feed weight, and 30 2-4 week old piglets suffering from enteritis are selected for feeding , fed continuously for 7 days, and the effective rate was above 98.5% without adopting other epidemic prevention measures...
Embodiment 2
[0034] A traditional Chinese medicine additive for treating piglet enteritis proposed by the present invention, its raw materials include the following components by weight: 15 parts of Pulsatilla chinensis, 15 parts of Citrus chinensis, 8 parts of lotus seeds, 15 parts of Atractylodes rhizome, 5 parts of Coptis chinensis, 10 parts of Cortex Phellodendri, 3 parts of amaranth, 10 parts of honeysuckle, 2 parts of yam, 10 parts of astragalus, 1 part of licorice, 8 parts of jujube, 3 parts of barley, and 10 parts of hawthorn.
Embodiment 3
[0036] A traditional Chinese medicine additive for treating piglet enteritis proposed by the present invention, its raw materials include the following components by weight: 30 parts of Pulsatilla chinensis, 8 parts of Citrus chinensis, 15 parts of lotus seeds, 8 parts of Atractylodes rhizome, 10 parts of Coptis chinensis, 5 parts of Cortex Phellodendri, 10 parts of amaranth, 3 parts of honeysuckle, 10 parts of yam, 2 parts of astragalus, 5 parts of licorice, 2 parts of jujube, 15 parts of barley, and 2 parts of hawthorn.
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