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307 results about "Chloramphenicol" patented technology

Chloramphenicol is an antibiotic useful for the treatment of a number of bacterial infections. This includes use as an eye ointment to treat conjunctivitis. By mouth or by injection into a vein, it is used to treat meningitis, plague, cholera, and typhoid fever. Its use by mouth or by injection is only recommended when safer antibiotics cannot be used. Monitoring both blood levels of the medication and blood cell levels every two days is recommended during treatment.

Preparation method of chloramphenicol molecular imprinted adsorbing material on surface of magnetic carbon microsphere

The invention relates to a preparation method of a chloramphenicol molecular imprinted adsorbing material on the surface of a magnetic carbon microsphere. The magnetic carbon microsphere is prepared from shaddock peel by adopting a solvent thermal synthesis method, the surface of the magnetic carbon microsphere is subjected to ethylene functional modification by KH570, the treated magnetic carbon microsphere is used as a matrix material, chloramphenicol is used as a template, hydroxyethyl methylacrylate and 4-vinylpyridine are used as functional monomers, N-isopropyl acrylamide is used as a thermosensitive monomer, ethylene glycol dimethacrylate and N,N-methylene bisacrylamide are used as cross-linking agents, 2,2'-azobis[2-methylpropionamidine] dihydrochloride is used as an initiator, and the magnetic carbon microsphere surface imprinted thermosensitive adsorbing material is prepared in a methanol/water mixed system, and the adsorbing material is used for selective recognition and selective separation of chloramphenicol in a water environment. The prepared molecular imprinted adsorbing material on the surface of the magnetic carbon microsphere is low in cost, can be prepared easily, has the high recognition and selectivity properties, high separation and enrichment ability and high adsorption rate of target molecules, and is high in adsorption speed.
Owner:HENAN UNIV OF URBAN CONSTR

Feed special for low-fat meat duck without antibiotic and fishy smell

The invention discloses a feed special for a low-fat meat duck without antibiotic and fishy smell, which consists of the following components by weight percentage: 10-25 of lactobacillus fermented material and 75-90 of main material, wherein the lactobacillus fermented material consists of the following raw materials: cotton dregs, rapeseed dregs, bran, peanut meal, maize and lactobacillus fermented liquid; and the main material consists of the following raw materials: bean dregs, maize protein powder, orexin and growth promotion agents, de-fishy agents, stone dust, calcium hydrophosphate, trace elements and maize flour. 10-25 percent of the obtained lactobacillus fermented material is taken according to the percentage of the total weight of the feed for bagging, and 75-90 percent of the obtained main material is taken according to the percentage of the total weight of the feed for packing after bagging, thus the feed special for the meat duck is prepared. The duck fed by the feed which is prepared by uniformly mixing the lactobacillus fermented material and the main material has pork type meat quality, abundant muscles, less fat and high protein content, is inspected to have no chloromycetin, terramycin, aureomycin and sulfanilamide medicaments by the national meat product supervision and inspection center and completely reaches a non-antibiotic standard and meets the requirement of food security of the European Union.
Owner:尹贵良 +1

Fluorescent gold nano-cluster as well as preparation method and application thereof

The invention provides a gold nano-cluster as well as a preparation method and an application thereof. The preparation method comprises the following steps: mixing a xylanase solution with an HAuCl4 solution, and sufficiently and uniformly mixing for 5-10 minutes by using a vortex device; adding a NaOH solution to adjust the pH value to be 8-13, and uniformly mixing for 5-10 minutes again by usingthe vortex device; and reacting in a water bath kettle in a dark place for 6-24 hours to obtain the product. The gold nanocluster is sensitive to Hg<2+> response, a detection system is easy and convenient to operate, controllable and short in consumed time, and the gold nanocluster can be applied to detection of the content of Hg<2+> in environmental water samples and soil samples. Meanwhile, theinvention also provides a method for detecting chloramphenicol by using a fluorescence method, and the gold nano-cluster fluorescent probe is combined with a standard curve, so that the detection process is simple, convenient and quick, the detection cost is low, and the method can be used for detecting the content of chloramphenicol in milk and meat. The method has the advantages of low detection limit, wide detection range, high sensitivity and the like, and can provide a new thought for detecting the content of chloramphenicol in animal food.
Owner:ANHUI NORMAL UNIV

Pretreatment method for detecting chloromycetin in animal product

The invention belongs to the technical field of food safety, and particularly relates to a pretreatment method for detecting chloromycetin in an animal product. The pretreatment method disclosed by the invention comprises the following operations: weighing of a to-be-detected sample, extraction, cyclotron oscillation, centrifugation, purification, derivatization and the like, wherein the used apparatus comprises a centrifugal machine, an oscillator, a constant-temperature drying oven, a pressure blowing concentrator and the like. A sample solution prepared by using the pretreatment method can be directly detected by virtue of a gas chromatography-mass spectrometry method. Compared with an existing method, the pretreatment method has the advantages of being low in operation cost, high in repeatability, high in accuracy, high in sensitivity and the like, has strong operability, is expected to be popularized and applied on a large scale in the industries such as agriculture, quality inspection departments, and entry and exit inspection and quarantine, and has significant economic benefits. According to the pretreatment method, whether chloromycetin is contained in meat can be accurately detected, and the detected animal product is safe to eat and accords with the requirements of the national standard in China.
Owner:CHINA ANIMAL HEALTH & EPIDEMIOLOGY CENT

Chloramphenicol molecular imprinting polymer microballoon with uniformity in size as well as preparation method and application thereof

The invention discloses a chloramphenicol molecular imprinting polymer microballoon which has mean grain size of 1mum to 300mum and grain size distribution coefficient C.V of not more than 15 percent. The preparation method of the chloramphenicol molecular imprinting polymer microballoon comprises the following steps of: firstly, preparing emulsion by using a micro-fluidic device; secondly, curing the emulsion to obtain a molecular imprinting microballoon, wherein the micro-fluidic device comprises a plurality of micro channels; generating the emulsion when a dispersion phase is driven by an injection pump to enter a continuous phase from the micro channels; transferring the emulsion to another container and curing to obtain a polymer microballon; eluting the polymer microballon to remove a template molecule; and obtaining the molecular imprinting polymer microballoon. The dispersion phase contains the template molecule of chloramphenicol, a functional monomer, a cross linker, an evocating agent and a pore-foaming agent; and the continuous phase contains water and a dispersion agent. The invention also provides application of the chloramphenicol molecular imprinting microballoon.
Owner:INST OF PROCESS ENG CHINESE ACAD OF SCI

Effective Ustilaginoidea virens separation method

InactiveCN103103136ASuitable for single spore isolationAvoid killing effectFungiMicroorganism based processesBiotechnologyZoology
The invention relates to an effective Ustilaginoidea virens separation method, and belongs to the technical field of microbe. The method comprises the steps of: scraping a small amount of chlamydospore powder on surfaces of false smut balls with a pricking needle; placing the powder in a sterile petri dish; adding 0.5mL of sterile water suspension chlamydospores; then diluting the chlamydospore suspension by 2-3 gradients, with the ratio of the chlamydospore suspension to sterile water being 1:5 in a 1.8mL Eppendorf tube through a gradient dilution method; transferring 0.2mL of the diluted chlamydospore suspension to surface of a Wakimoto toceshi solid culture medium for separation (containing 50 mug / ml chloramphenicol); smearing evenly; inversely placing the petri dish into an incubator at 28 DEG C for dark culture; and effectively separating out target pathogens six days later. The method provided by the invention obviously weakens interference effect of infectious microbe in chlamydospores of rice false smut balls, has very simple operation procedure, is suitable for separation of rice false smut balls stored at normal temperature or 4 DEG C in a refrigerator within 3 months, and has the best separation effect on rice false smut ball bacteria just acquired in the field.
Owner:INST OF PLANT PROTECTION FAAS
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