Composite Chinese herbal medicine microbial ecological agent for preventing chicken liver injury and preparation method thereof

A technology of traditional Chinese medicine microecology and liver injury, which is applied in the direction of medical formulas, medical preparations containing active ingredients, drug combinations, etc., can solve the problems of ineffective use of active ingredients, difficulty in ensuring the effect, and large dosage of drugs, and achieve Improve humoral immunity and mucosal immunity, increase oxygen utilization, and prevent liver damage

Active Publication Date: 2015-10-21
山东宝来利来生物工程股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Traditional Chinese medicine is widely used to prevent and treat various diseases of livestock and poultry because of its good curative effect, no side effects, no residue and enhanced immunity. It is a traditional Chinese medicine that increases oxygen availability, promotes liver cell repair, and improves liver function. However, most traditional Chinese medicines are mainly crushed and added directly with spices, which cannot make good use of their active ingredients, resulting in a large dosage and increased costs. Its development, its effect is also difficult to guarantee

Method used

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  • Composite Chinese herbal medicine microbial ecological agent for preventing chicken liver injury and preparation method thereof
  • Composite Chinese herbal medicine microbial ecological agent for preventing chicken liver injury and preparation method thereof
  • Composite Chinese herbal medicine microbial ecological agent for preventing chicken liver injury and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] The preparation of embodiment 1 compound Chinese medicine probiotics preparation

[0053] Recipe: 15 parts of capillary, 12 parts of schisandra, 6 parts of white peony, 15 parts of isatidis, 3 parts of pearl grass, 4 parts of weeping grass, 4 parts of medlar, 4 parts of dodder, 1 part of comfrey, probiotic powder .

[0054] The probiotic bacteria powder is a composite bacteria powder of Lactobacillus plantarum LP and Enterococcus faecalis SRG.

[0055] Preparation method: Weigh capillary, schisandra, white peony root, isatis root, pearl grass, weeping grass, wolfberry leaf, dodder and comfrey in parts by weight, mix, add 10 times the weight of water (the amount of water added is the amount of mixed medicinal materials 10 times the weight), soaked for 30 minutes, heated to boiling, the first decocting time was 60min, filtered, and 10 times the weight of water was added to the filter residue for the second decoction, and the decoction time was 50min; Then add 8 times th...

Embodiment 2

[0058] The preparation of embodiment 2 compound Chinese medicine probiotics preparation

[0059] Recipe: 10 parts of capillary, 15 parts of schisandra, 5 parts of white peony, 20 parts of isatidis, 2 parts of pearl grass, 5 parts of weeping grass, 3 parts of medlar, 5 parts of dodder, 3 parts of comfrey, probiotic powder .

[0060] The probiotic bacteria powder is a composite bacteria powder of Lactobacillus plantarum LP and Enterococcus faecalis SRG.

[0061] The preparation method is the same as in Example 1.

[0062] In the prepared compound traditional Chinese medicine microecological preparation, the number of live bacteria of Lactobacillus plantarum LP was 1.0×10 9 cfu / mL, the viable count of Enterococcus faecalis SRG was 2.2×10 9 cfu / mL.

Embodiment 3

[0063] The preparation of embodiment 3 compound Chinese medicine probiotics

[0064] Recipe: 20 parts of capillary, 10 parts of schisandra, 8 parts of white peony root, 10 parts of isatidis, 4 parts of pearl grass, 3 parts of weeping grass, 5 parts of medlar, 3 parts of dodder, 1 part of comfrey, probiotic powder .

[0065] The probiotic bacteria powder is a composite bacteria powder of Lactobacillus plantarum LP and Enterococcus faecalis SRG.

[0066] The preparation method is the same as in Example 1.

[0067] In the prepared compound traditional Chinese medicine microecological preparation, the number of live bacteria of Lactobacillus plantarum LP was 1.0×10 9 cfu / mL, the viable count of Enterococcus faecalis SRG was 2.2×10 9 cfu / mL.

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Abstract

The invention discloses a composite Chinese herbal medicine microbial ecological agent for preventing chicken liver injury, and the agent is compounded by Chinese herbal compounds and probiotics. The Chinese herbal compounds are composed of, by weight, 10-20 parts of oriental wormwood, 10-50 parts of schisandra chinensis, 5-8 parts of radix paeoniae alba, 10-20 parts of isatis roots, 2-4 parts of sagina subulata, 3-5 parts of sedum sarmentosum, 3-5 parts of holly leaves, 3-5 parts of semen cuscutae and 1-3 parts of lithospermum. The probiotics are compounds of lactobacillus plantarum and enterococcus faecalis. The viable count of probiotics in the composite Chinese herbal medicine microbial ecological agent is equal to or larger than 3.2*109 cfu / mL. The invention further discloses a preparation method of the composite Chinese herbal medicine microbial ecological agent. By means of the composite Chinese herbal medicine microbial ecological agent, the microecological balance of the intestinal environment of chickens can be maintained, the chicken liver health is protected, the chicken immunity can be improved greatly, the chicken death is reduced, and the economic benefit is improved.

Description

technical field [0001] The invention relates to a compound traditional Chinese medicinal microecological preparation for preventing chicken liver damage and a preparation method thereof. Background technique [0002] The liver is the largest organ of metabolism and detoxification in the body. Most drugs must pass through the liver to be transformed and absorbed. The liver is also the largest gland in the body. Zhongjun plays a very important role, it can be said that it is a huge chemical factory in the body. At the same time, the liver is also a very important barrier mechanism, so it is vulnerable to damage caused by various factors. At present, there are many factors that cause liver damage in poultry: such as long-term overfeeding of high-protein feed; lack of vitamins and trace elements in feed; moldy feed; inflammation, drug ingredients; viruses and bacteria directly invade liver cells and damage tissues; heavy metals Ionic contamination, etc. [0003] Poultry liver...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/79A61K36/71A61P1/16A61P37/04A61K35/747A61K35/744
Inventor 单宝龙陈雷谷巍于佳民张建梅王红谢全喜韩广泉陶宁赵影王春凤
Owner 山东宝来利来生物工程股份有限公司
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