A kind of production method of blocking nitrite pickled products
A production method and nitrite technology are applied in the functions of food ingredients, the preservation of food ingredients as antimicrobials, food preservation and other directions, which can solve problems such as human health effects, and achieve the effects of lubricating the uterus, facilitating storage, and whitening the skin.
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[0015] A method for making pickled products blocking nitrite, which is composed of the following raw materials: mint tree root, dried Radix Ophiopogon japonicus powder, dried carrot powder, dried tea powder, dried soybean powder, red wire pepper powder and red pepper powder; The production method is as follows:
[0016] (1) Take fresh black pork and divide it into strips of 1.5-2 catties;
[0017] (2) After mashing the mint root, mix it with dried Ophiopogon japonicus powder, dried carrot powder, dried tea powder, dried soybean powder, red pepper powder, red pepper powder and salt to form ingredients, and apply the above ingredients evenly in the step (1) On the surface of the strip-shaped black pork cut in middle, after smearing, put the strip-shaped black pork in the alpine camphor wood barrel and press it tightly by hand before sealing it, and ferment for 6-7 days;
[0018] (3), take out the fermented black pork in step (2) and hang them in the barn according to the spacin...
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