Device and method for storing heat for heat consumption parts in beverage preparation equipment

A beverage preparation and heat storage technology, applied in biochemical equipment and methods, heat storage equipment, heat exchange equipment, etc., can solve problems such as unavailability, heat flow of heat-consuming parts, insufficient heat, and inability to ensure heating speed, etc.

Inactive Publication Date: 2016-03-09
KRONES AG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

The disadvantage here, however, is that the heat flow and heat required for the heat consumers provided for heating are not high enough or not available, so that an acceptable heating rate cannot be ensured

Method used

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  • Device and method for storing heat for heat consumption parts in beverage preparation equipment
  • Device and method for storing heat for heat consumption parts in beverage preparation equipment
  • Device and method for storing heat for heat consumption parts in beverage preparation equipment

Examples

Experimental program
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Embodiment Construction

[0063] figure 1 An embodiment of a device 1 for heat storage in a beverage preparation appliance according to the invention is shown. The device 1 has a heat store 5 . Also be provided with a plurality of heat consumption components 10 1 、10 2 、10 3 ,...,10 N , these heat consumers are connected to a thermal storage 5 for the supply and / or extraction of thermal energy. Preferably the storage medium 4 is water. The storage medium 4 is stored in a plurality of layers S1 , S2 , S3 , . Although in figure 1 In the illustrated embodiment only three layers S1 , S2 and S3 are shown, but this is not to be understood as a limitation of the invention. Likewise between the layers S1 and S2, and between S2 and S3, separation lines are drawn, which only represent the delimitation of the individual layers S1, S2 and S3. These separation lines are not to be understood as fixed mechanical boundaries between the individual layers S1 , S2 and S3 . These separation lines mean that there...

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Abstract

The invention discloses a device and method for storing heat for heat consumption parts in beverage preparation equipment. The device is provided with heat storage devices containing a storage mediums and a plurality of heat consumption parts, and the heat consumption parts are used to be connected with the heat storage devices for supplying and/or extracting heat. The storage mediums in the heat storage device are stored in a plurality of layers having different temperature regions. The heat storage devices are provided with at least three discontinuous layers. Heat storage forms in the manner that each of the three discontinuous layers is relatively connected in a heating device in a corresponding temperature region as needed so that temperature is relatively accessed to the layers, so the upper layer can objectively load the storage mediums frm a heater, the middle layer can be objectively load the at least one reflux storage medium from a heat exchanger of at least first heat consumption part, and the lower layer can objectively load at least one reflux storage medium from a heat exchanger of at least second heat consumption part.

Description

technical field [0001] The invention relates to a device for thermal storage in a beverage preparation device. The device includes a thermal storage with a storage medium. The device is also equipped with a plurality of heat consumers connected to a heat store (5) for supplying and / or extracting heat energy. The storage medium is stored in a plurality of layers in the thermal accumulator and is therefore each stored in a different temperature range in the thermal accumulator. [0002] The invention also relates to a method for thermal storage during beverage preparation. Background technique [0003] Heat energy is a very important cost factor in brewing or beverage preparation equipment. All goals are aimed at developing a brewing process or beverage preparation process with the lowest possible primary energy consumption. The possibilities for heat recovery, especially in the field of wort preparation, are well established here, but are generally based on the intermedia...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12C7/22C12C13/02F28D20/00
CPCC12C7/22C12C13/02F28D20/0039F28D2020/0069F28D2021/0042F28F27/00Y02E60/14
Inventor 迈克尔·弗里德里希赫尔穆特·卡默洛荷克里斯托夫·科姆普夫
Owner KRONES AG
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