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Powder used for preventing branchiomycosis of tilapia and preparation method thereof

A technology for gill mold and tilapia, which is applied in the field of aquaculture, can solve problems such as unfavorable healthy and sustainable development of aquaculture industry, unfavorable human health, abuse of antibiotics, etc., to prevent gill mold of tilapia and completely normal feeding , the effect of increased feeding frequency

Inactive Publication Date: 2016-03-16
QINGDAO HAIZHIYUAN INTELLIGENT TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the usual method for treating tilapia gill mold disease is to use 0.3-0.5ppm erythromycin to splash all over the pond. However, due to drug residues, eating tilapia cured by traditional methods is not conducive to human health, and a large number of The use of erythromycin will lead to the abuse of antibiotics and is not conducive to the healthy and sustainable development of the aquaculture industry

Method used

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  • Powder used for preventing branchiomycosis of tilapia and preparation method thereof
  • Powder used for preventing branchiomycosis of tilapia and preparation method thereof
  • Powder used for preventing branchiomycosis of tilapia and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] A powder for preventing and treating gill mold of tilapia, which is composed of the following components in parts by mass: 40 parts of honeysuckle, 31 parts of calamus, 31 parts of wrinkled ager, 30 parts of foxtail, Milk Vetch 30 parts, 27 parts of purslane, 27 parts of lacquer, 26 parts of Abutilon, 26 parts of Tribulus, 26 parts of Viola, 25 parts of gall, 25 parts of star anise, 24 parts of Baiyaozi, 24 parts of Houttuynia, female 22 parts of chastity seed, 22 parts of lacquer aunt, 25 parts of hedyotis diffusa, 22 parts of cicada slough, 10 parts of shell powder, 18 parts of tangerine peel, 18 parts of Cyperus cyperus, 19 parts of datura, 20 parts of white vinegar, 15 parts of garlic, 16 parts of dried hawthorn powder, 16 parts of licorice, 17 parts of comfrey, 15 parts of ginger, and 21 parts of bamboo salt.

[0034] The preparation method of the powder for preventing and treating gill mold of tilapia comprises the following steps:

[0035] (1) Weigh the honeysu...

Embodiment 2

[0043] A powder for preventing and treating gill mold of tilapia, which is composed of the following components in parts by mass: 38 parts of honeysuckle, 31 parts of calamus, 30 parts of wrinkled ager, 31 parts of foxtail, Milk Vetch28 parts, 27 parts of purslane, 26 parts of lacquer, 27 parts of Abutilon, 24 parts of Tribulus, 24 parts of Viola, 24 parts of gall, 24 parts of star anise, 25 parts of Baiyaozi, 22 parts of Houttuynia, female 21 parts of chastity seed, 22 parts of lacquer aunt, 22 parts of hedyotis diffusa, 20 parts of cicada slough, 8 parts of shell powder, 16 parts of tangerine peel, 20 parts of Cyperus cyperus, 18 parts of Datura, 18 parts of white vinegar, 17 parts of garlic, 16 parts of dried hawthorn powder, 18 parts of licorice, 15 parts of comfrey, 16 parts of ginger, and 18 parts of bamboo salt.

[0044] The preparation method of the powder for preventing and treating gill mold of tilapia of the present embodiment is the same as that of embodiment 1. ...

Embodiment 3

[0046] A powder for preventing and treating gill mold of tilapia, which is composed of the following components in parts by mass: 32 parts of honeysuckle, 26 parts of calamus, 26 parts of Huoxiang, 24 parts of foxtail, Milk Vetch 22 parts, 20 parts of purslane, 20 parts of lacquer, 20 parts of Abutilon, 18 parts of Tribulus, 18 parts of Viola, 19 parts of gall, 17 parts of star anise, 17 parts of Baiyaozi, 16 parts of Houttuynia, female 16 parts of chastity seed, 17 parts of lacquer guacao, 15 parts of hedyotis diffusa, 13 parts of cicada slough, 5 parts of shell powder, 12 parts of tangerine peel, 14 parts of Cyperus cyperus, 11 parts of Datura, 12 parts of white vinegar, 10 parts of garlic, 6 parts of dried hawthorn powder, 11 parts of licorice, 9 parts of comfrey, 10 parts of ginger, and 13 parts of bamboo salt.

[0047] The preparation method of the powder for preventing and treating gill mold of tilapia of the present embodiment is the same as that of embodiment 1.

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Abstract

The invention belongs to the technical field of aquaculture, relates to powder used for preventing branchiomycosis of tilapia and further relates to a preparation method of the powder used for preventing branchiomycosis of tilapia. The powder used for preventing branchiomycosis of tilapia is prepared from, by mass, 32-40 parts of honeysuckle, 25-31 parts of acorus calamus, 25-31 parts of agastache rugosa, 24-31 parts of setaria viridis, 22-30 parts of astragalus sinicus, 21-27 parts of purslane, 20-27 parts of euphorbia helioscopia, 20-27 parts of abutilon, 18-26 parts of caltrop, 18-26 parts of herba violae, 19-25 parts of gallnut, 17-25 parts of alangium platanifolium, 12-20 parts of rhizoma cyperi, 11-19 parts of thorn apples, 9-17 parts of lithospermum and the like. The powder used for preventing branchiomycosis of tilapia has good prevention and treatment effects on branchiomycosis of tilapia.

Description

technical field [0001] The invention belongs to the technical field of aquaculture, and in particular relates to a powder for preventing and treating gill mold of tilapia; the invention also relates to a preparation method of the powder for preventing and treating gill mold of tilapia. Background technique [0002] Tilapia is originally distributed in temperate, tropical India and tropics nation Wait. Tilapia has now become a key freshwater cultured fish in the world's aquaculture industry, and is known as one of the main sources of animal protein in the future. Tilapia is native to Africa. It is a tropical fish belonging to the cichlid family. It is similar to perch. It usually lives in fresh water, and can also live in salt water with different salinity. It can survive in shallow water in lakes, rivers, and ponds. , has a strong adaptability, and has a strong adaptability to water with less dissolved oxygen. Most tilapia are omnivorous, often eating plants and debris in...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61K9/14A61P31/04A61K33/14A61K35/618A61K35/64A61K31/19
CPCA61K36/355A61K9/14A61K31/19A61K33/14A61K35/618A61K36/185A61K36/28A61K36/30A61K36/36A61K36/47A61K36/481A61K36/484A61K36/532A61K36/59A61K36/638A61K36/734A61K36/748A61K36/752A61K36/78A61K36/81A61K36/86A61K36/888A61K36/8905A61K36/8962A61K36/899A61K36/9068A61K2236/331A61K2236/37A61K2300/00
Inventor 王芬李洪孙明王亮宋辉
Owner QINGDAO HAIZHIYUAN INTELLIGENT TECH
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