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Fresh ginger seasoning powder

A technology of seasoning powder and ginger powder, which is applied in the field of condiments and can solve problems such as unseen

Inactive Publication Date: 2016-05-18
万典彬
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As a ginger seasoning powder, there are no related products and formulas

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] A kind of ginger seasoning powder, it contains by mass percentage:

[0013] Ginger powder 11~15%,

[0014] Sodium glutamate 60~70%,

[0015] Chicken powder 3~5%,

[0016] Fishmeal 3~5%,

[0017] The balance is sodium chloride.

[0018] The ginger powder is a powder made from dried or oven-dried ginger, the fresh chicken powder is dried chicken and chicken bone powder, and the fish powder is dried fish powder.

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PUM

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Abstract

The invention relates to fresh ginger seasoning powder. The fresh ginger seasoning powder is prepared from 11-15% of fresh ginger powder, 60-70% of sodium glutamate, 3-5% of chicken powder, 3-5% of fish meal and the balance sodium chloride. The fresh ginger seasoning powder disclosed by the invention can be added to dishes in the manner of mixing, soup making, stewing, frying and the like, is used as gourmet powder to have the effects of enhancing taste and seasoning, and is a quite convenient and practical seasoning.

Description

technical field [0001] The invention belongs to the field of condiments, in particular to ginger seasoning powder. Background technique [0002] Seasoning powder can be used as a cooking ingredient, and can be added to dishes such as mixing, soup, stewing, frying, etc. It is a very convenient and practical condiment. The common five-spice powder and thirteen-spice powder are seasoning powders widely accepted by the people. As a ginger seasoning powder, there are no related products and formulas. Contents of the invention [0003] The purpose of the present invention is to provide an economical and practical ginger seasoning powder. [0004] The technical scheme adopted for achieving the above-mentioned purpose is: [0005] A kind of ginger seasoning powder, it contains by mass percentage: [0006] Ginger powder 11~15%, [0007] Sodium glutamate 60~70%, [0008] Chicken powder 3~5%, [0009] Fishmeal 3~5%, [0010] The balance is sodium chloride. [0011] The benef...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/228A23L1/231A23L1/223
Inventor 万典彬
Owner 万典彬