Soilless cultivation and seedling raising method for panicled fameflower

A technology of soilless cultivation and ginseng vegetables, which is applied in the field of soilless cultivation of ginseng vegetables, can solve the problems of long time and planting costs, cumbersome processes, and expenses, and achieve the goals of saving planting costs, increasing edible parts, and balanced nutrition Effect

Inactive Publication Date: 2016-11-09
安徽省固镇县谷阳有机蔬菜专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The propagation methods of ginseng vegetables include cutting propagation and seed propagation. In the traditional planting process of ginseng vegetables, whether it is cutting propagation or seed propagation, seedlings must be raised first, and then transplanted and planted. The process is cumbersome and requires a lot of time and planting costs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A method for cultivating seedlings of ginseng vegetables without soil, the specific steps comprising:

[0018] (1) Cutting treatment: select strong, healthy and semi-mature branches, cut them into small sections with a length of 13-15 cm, cut the upper end flat, cut the lower end obliquely, and cut off 2 leaves at the upper end and lower end respectively. The root segments are bundled together, soaked in the rooting solution for 40-50 minutes, and the cuttings are obtained for later use;

[0019] (2) Nutrition bowl preparation: Sterilize the cultivation medium at 121°C for 30 minutes, sterilize the nutrition bowl with 0.6% potassium permanganate solution, spread 2~3 layers of non-woven fabric on the bottom, and put it into the cultivation medium , spray the nutrient solution with a mass concentration of 7% until the nutrient bowl is completely wet without dripping water, retain sufficient water and fertilizer, the depth of the cultivation substrate is 4 / 5 of the depth o...

Embodiment 2

[0027] A method for cultivating seedlings of ginseng vegetables without soil, the specific steps comprising:

[0028] (1) Cutting treatment: select strong, healthy and semi-mature branches, cut them into small sections with a length of 13-15 cm, cut the upper end flat, cut the lower end obliquely, and cut off 2 leaves at the upper end and lower end respectively. The root segments are bundled together, soaked in the rooting solution for 40-50 minutes, and the cuttings are obtained for later use;

[0029] (2) Nutrition bowl preparation: Sterilize the cultivation medium at 121°C for 35 minutes, sterilize the nutrition bowl with 0.7% potassium permanganate solution, spread 2~3 layers of non-woven fabric on the bottom, and put it into the cultivation medium , spray the nutrient solution with a mass concentration of 8% until the nutrient bowl is completely wet without dripping water, retain sufficient water and fertilizer, the depth of the cultivation substrate is 4 / 5 of the depth o...

Embodiment 3

[0037] A method for cultivating seedlings of ginseng vegetables without soil, the specific steps comprising:

[0038] (1) Cutting treatment: select strong, healthy, semi-mature branches, cut them into small sections with a length of 13-15cm, cut the upper end flat, cut the lower end obliquely, and cut off 2 leaves at the upper end and lower end respectively. The root segments are bundled together, soaked in the rooting solution for 40-50 minutes, and the cuttings are obtained for later use;

[0039] (2) Nutrition bowl preparation: Sterilize the cultivation medium at 121°C for 35 minutes, sterilize the nutrition bowl with 0.8% potassium permanganate solution, spread 2~3 layers of non-woven fabric on the bottom, and put it into the cultivation medium , spray the nutrient solution with a mass concentration of 9% until the nutrient bowl is completely wet without dripping water, retain sufficient water and fertilizer, the depth of the cultivation substrate is 4 / 5 of the depth of th...

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Abstract

The invention discloses a soilless cultivation and seedling raising method for panicled fameflower. The soilless cultivation and seedling raising method for the panicled fameflower includes the following steps of 1 cutting processing, 2 nutritional pot preparation, 3 cutting management and 4 transplanting cultivation. The soilless cultivation and seedling raising method for the panicled fameflower simply and efficiently performs cutting propagation without transplanting cultivation, the survival time is shortened to be 3-4 days, a seedling raising period is short, the survival rate is 95-97%, the panicled fameflower is strong in resistance, vigorously grow and have thick and strong stems, lodging resistance and expanded roots, and edible parts are increased. Rooting liquid contains rich small molecules, is safe, non-toxic and high in utilization and absorption rate and promotes rooting. A cultivation matrix makes the panicled fameflower grow in a fixed mode, can absorb harmful substances in the process of adsorption and growth, is antibacterial and disinfectant, water-retaining, air-permeable, balanced in nutrition and high in absorption efficiency and controls sustained release of a fertilizer, and the planting cost is saved. Pesticides are not needed in the whole process, the soilless cultivation and seedling raising method is safe and environmentally friendly, does not cause pesticide residues and improves the panicled fameflower.

Description

technical field [0001] The invention mainly relates to the field of fruit and vegetable planting, in particular to a method for cultivating ginseng vegetables without soil. Background technique [0002] Ginseng dishes, also known as soil ginseng, soil Korean ginseng, soil ginseng, Philippine spinach, jade ginseng, flying ginseng, false American ginseng, etc. Ginseng vegetables can be cultivated in gardens, not only for viewing, but also for eating as vegetables. The main edible parts are tender stems and leaves or underground swollen fleshy roots, and tender stems are more common. Ginseng vegetables are rich in protein, fat, calcium, vitamins and other nutrients. The stems and leaves are crisp and tender, and the meat is juicy. Adjuvant treatment for dry cough, physical weakness, etc. [0003] The propagation methods of ginseng vegetables include cutting propagation and seed propagation. In the traditional planting process of ginseng vegetables, whether it is cutting propa...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G31/00C05G1/00
CPCA01G24/00A01G31/00C05B7/00C05D9/00C05F5/002C05F11/02C05C9/00C05D5/00C05D9/02Y02P60/21
Inventor 刘刚
Owner 安徽省固镇县谷阳有机蔬菜专业合作社
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