Heat clearing, phlegm eliminating, lung diffusing and qi reinforcing beverage and preparation method thereof

Abstract

The invention discloses a heat clearing, phlegm eliminating, lung diffusing clearing and qi reinforcing beverage. The beverage is prepared from the following raw materials by weight: 10-20 parts of fresh dendrobium, 10-20 parts of grape, 5-15 parts of Radix Peucedani, 5-15 parts of almond, 5-15 parts of mulberry leaf, 8-15 parts of rhizoma anemarrhenae, 5-10 parts of ophiopogon japonicas, 5-15 parts of Scutellaria baicalensis, 5-12 parts of honeysuckle, 5-15 parts of Flos Farfarae, 5-16 parts of loquat leaf, 5-15 parts of platycodon grandiflorum, 1-6 parts of licorice, and a proper amount of honey and water. The formula has the functions of clearing heat and eliminating phlegm, diffusing lung and reinforcing qi, etc. The beverage is convenient to carry and drink, can increase gastrointestinal motility, and enhance human immunity while treating diseases, and has a shelf life up to 1-2 years.

Description

technical field [0001] The invention relates to a drink for clearing away heat, resolving phlegm, promoting lung and promoting qi, and more specifically, relates to the technical field of a drink formula for clearing away heat, resolving phlegm, promoting lung and promoting qi and its preparation method. Background technique [0002] At present, traditional beverages only focus on the taste, and have low nutritional value. They do not have the functions of clearing away heat and reducing phlegm, clearing the lungs and promoting qi, preventing phlegm fire from invading the lungs, and stagnation of the lung orifices. , the taste of the medicine is heavy and the taste is poor, so it cannot be stored for a long time. A kind of good mouthfeel does not yet appear on the market at present, improves the peristalsis of self-increasing intestines and stomach, treats a disease and strengthens the beverage of human immunity simultaneously. Contents of the invention [0003] The prese...

AI Technical Summary

Problems solved by technology

[0002] At present, traditional beverages only focus on the taste, and have low nutritional value. They do not have the functions of clearing away heat and reducing phlegm, clearing the lungs and promoting qi, preventing phlegm fire from invading the lungs, and stagnation of the lung orifices. , strong medicinal taste and poor taste, cannot be stored for a long time

At present, there is no drink with a good taste, improving self-increasing gastrointestinal motility, curing diseases and enhancing human immunity at the same time.