Herbal tea beverage with fructus mume, fructus crataegi and function of cleansing palate and method for preparing herbal tea beverage

Abstract

The invention provides herbal tea beverage with fructus mume, fructus crataegi and a function of cleansing palate. The herbal tea beverage is made of, by weight, 8-16 parts of the fructus mume, 8-16 parts of the fructus crataegi, 6-15 parts of herba rabdosiae lophanthoidis, 10-22 parts of poria, 5-9 parts of green tea, 3-8 parts of flos rosae rugosae and 3-5 parts of radix glycyrrhizae. The invention further provides a method for preparing the herbal tea beverage with the fructus mume, the fructus crataegi and the function of cleansing the palate. The herbal tea beverage and the method have the advantages that raw materials for the herbal tea beverage are smartly matched with one another, the herbal tea beverage with the fructus mume, the fructus crataegi and the function of cleansing the palate comprises reasonable components and can be provided for people with meat-type food accumulation, and effects of engendering liquid, quenching thirst, helping digestion, regulating middle warmers, strengthening spleens, promoting appetite, protecting livers, clearing damp, eliminating food accumulation and cleansing the palate can be realized by the herbal tea beverage; the herbal tea beverage is based on the green tea and Chinese herbal medicines, is medicinal and edible beverage made of selective purely natural plants, is in a scientific formula, is a product processed and manufactured by the aid of modern biotechnologies, is convenient to drink and is free of side effects if people drink the herbal tea beverage for a long term, obvious effects can be realized by the herbal tea beverage, and people can drink the herbal tea beverage safely.

Description

technical field [0001] The invention relates to a Chinese herbal medicine herbal tea composition, in particular to a black plum and hawthorn herbal tea drink for relieving greasyness, and meanwhile, the invention also relates to a preparation method of the dark plum and hawthorn relieving greasy herbal tea drink. Background technique [0002] Cold tea is the general name of Chinese herbal medicine plant beverage. Guangdong herbal tea is the representative of Han traditional herbal tea culture. Herbal tea is made by decocting Chinese herbal medicines that are cold in nature and can dispel heat in the human body, so as to eliminate the heat in the human body in summer, or to treat sore throats and other diseases caused by dryness in winter. [0003] On May 20, 2006, herbal tea was approved by the State Council to be included in the first batch of national intangible cultural heritage. Herbal tea is "neither cold nor tea". It is a drink made of compound or single native herb...

AI Technical Summary

Problems solved by technology

[0005] There are many herbal tea beverages on the market, but there is no sales of a black plum hawthorn and greasy herbal tea beverage that has no coloring, preservatives and other additives.