Sheep feed

Abstract

The invention discloses a sheep feed, made from, by weight, 30-50 parts of okra, 10-20 parts of okra stalk, 20-30 parts of corn, 5-10 parts of corn stalk, and 10-20 parts of soybean hull. The materials for the sheep feed provided herein are widely available and are low in price, various nutrients necessary to sheep are present in the feed, meat of sheep fed with the feed is fresh and is effective in maintaining beauty and youth, and tonifying yang and nourishing yin.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a sheep feed. Background technique [0002] Mutton is one of the most common meats in the world. The meat quality of mutton is similar to that of beef, but the meat taste is stronger. Mutton is more tender than pork, and has less fat and cholesterol than pork and beef. Mutton can resist wind and cold, and can also nourish the body. All deficiencies such as postpartum body deficiency have therapeutic and tonic effects, and are most suitable for consumption in winter, so they are called winter tonics and are very popular among people. [0003] The gradual increase in mutton consumption has driven the development of the breeding industry. The amount of goat breeding is increasing, and various sheep feeds are also developing rapidly. At this stage, various sheep feeds are available in the market. There are many varieties and different functions. Feed needs to be specially formulated...

AI Technical Summary

Problems solved by technology

In the prior art, a series of feed formulas have been designed according to different raw materials and purposes, but due to the limitations of purpose and adaptation, they cannot fully meet the growth needs of sheep