Meat cutting mechanism

Abstract

The invention discloses a meat cutting mechanism. A motor of the mechanism is fixedly arranged on a workbench; one end of a crank is fixedly connected with an output shaft of the motor; the other end of the crank is hinged with one end of a connecting rod through a revolute pair I; the other end of the connecting rod is hinged with one end of a rocking rod through a revolute pair II; the other end of the rocking rod is hinged to the workbench through a revolute pair III; one end of a swing rod is fixedly arranged on the rocking rod; a slide block slides in the swing rod; one end of a guide rod is hinged to the slide block through a revolute pair IV; a sliding chute is formed in the workbench; the guide rod slides in the sliding chute; the other end of the guide rod is fixedly connected with a meat cutter after penetrating through the sliding chute; and a cutting board is located below the meat cutter. The meat cutting stroke of the meat cutting mechanism is controlled by a tangent mechanism, so that the meat cutter is high in falling speed, meat cutting speed and efficiency in a meat cutting process.

Description

technical field [0001] The invention relates to a meat chopping mechanism, in particular to a meat chopping mechanism. Background technique [0002] The traditional meat grinder grinds the meat finely, which not only affects the taste of the meat, but also sometimes does not need such minced meat. However, in the current market, for the processing of meat that requires larger particles and is not difficult to be thin, All the meat is manually chopped, but the meat is chopped too long and the labor intensity is high. Engaging in this work for a long time is easy to suffer from occupational diseases such as arthritis. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a meat chopping mechanism with novel concept, compact structure, relatively simple manufacture, stable operation, safe operation and good performance. [0004] In order to solve the problems of the technologies described above, the present invention ado...

AI Technical Summary

Problems solved by technology

[0002] The traditional meat grinder grinds the meat finely, which not only affects the taste of the meat, but also sometimes does not need such minced meat. However, in the current market, for the processing of meat that requires larger particles and is not difficult to be thin, All meat is manually chopped, but the meat is chopped too long, the duration is long, and the labor intensity is high. If you do this work for a long time, you are prone to occupational diseases such as arthritis.

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