Selenium-enriched original plant beverage and preparation method thereof

A selenium-enriched plant and selenium-enriched technology, applied in the field of selenium-enriched plant drink and its preparation

Active Publication Date: 2017-05-10
硒多宝饮品集团股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] Aiming at the defects in the prior art, the present invention provides a selenium-enriched plant drink and a preparation method thereof, so as to solve the technical problem of using the leaves of Snake-toothed snake grapes and willow leaves as a kind of beverage

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0039] A selenium-enriched plant original drink, comprising the following raw materials according to weight percentage:

[0040] Selenium-enriched Serpentine Grape Leaf Extract 60%;

[0041] Selenium-enriched Cyclocarya paliurus Leaf Extract 10%;

[0042] Polygonatum Polygonatum Extract 10%;

[0043] Polygonatum extract 10%;

[0044] Selenium-enriched wrinkled papaya extract 9.85%;

[0045] Konjac mannose 0.15%.

[0046] Wherein, the selenium content in the original selenium-enriched plant drink is ≥30 μg / L, the dihydromyricetin content in the original selenium-enriched plant drink is maintained at 0.8 mg / ml-1.2 mg / ml, and the original selenium-enriched plant drink The pH value is maintained between 4.3-4.5, the selenium content in the selenium-enriched snakehead grape leaves is ≥ 1 mg / kg; the selenium content in the selenium-enriched papaya leaves is ≥ 6 mg / kg; the selenium content in the selenium-enriched wrinkled papaya is ≥ 1.2mg / kg.

[0047] The preparation method o...

Embodiment 2

[0056] A selenium-enriched plant original drink, comprising the following raw materials according to weight percentage:

[0057] Selenium-enriched Snake-toothed Grape Leaf Extract 70%;

[0058] Selenium-enriched Cyclocarya paliurus Leaf Extract 14.9%;

[0059] Polygonatum Polygonatum Extract 5%;

[0060] Polygonatum extract 5%;

[0061] Selenium-enriched wrinkled papaya extract 5%;

[0062] Konjac mannose 0.1%.

[0063] Wherein, the selenium content in the original selenium-enriched plant drink is ≥30 μg / L, the dihydromyricetin content in the original selenium-enriched plant drink is maintained at 0.8 mg / ml-1.2 mg / ml, and the original selenium-enriched plant drink The pH value is maintained between 4.3-4.5, the selenium content in the selenium-enriched snakehead grape leaves is ≥ 1 mg / kg; the selenium content in the selenium-enriched papaya leaves is ≥ 6 mg / kg; the selenium content in the selenium-enriched wrinkled papaya is ≥ 1.2mg / kg.

[0064] The preparation method of...

Embodiment 3

[0073] A selenium-enriched plant original drink, comprising the following raw materials according to weight percentage:

[0074] Selenium-enriched Snake-toothed Grape Leaf Extract 65%;

[0075] Selenium-enriched Cyclocarya paliurus Leaf Extract 15%;

[0076] Polygonatum Polygonatum Extract 6%;

[0077] Polygonatum extract 6.87%;

[0078] Selenium-enriched wrinkled papaya extract 7%;

[0079] Konjac mannose 0.13%.

[0080] Wherein, the selenium content in the original selenium-enriched plant drink is ≥30 μg / L, the dihydromyricetin content in the original selenium-enriched plant drink is maintained at 0.8 mg / ml-1.2 mg / ml, and the original selenium-enriched plant drink The pH value is maintained between 4.3-4.5, the selenium content in the selenium-enriched snakehead grape leaves is ≥ 1 mg / kg; the selenium content in the selenium-enriched papaya leaves is ≥ 6 mg / kg; the selenium content in the selenium-enriched wrinkled papaya is ≥ 1.2mg / kg.

[0081] The above selenium-rich...

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PUM

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Abstract

The invention belongs to the technical filed of beverages, and especially discloses a selenium-enriched original plant beverage and a preparation method thereof. The selenium-enriched original plant beverage comprises the following raw materials in percentage by weight: 60%-70% of a selenium-enriched ampelopsis grossedentata leaf extract; 10%-20% of a selenium-enriched cyclocarya paliurus leaf extract; 5%-10% of a radix polygonati officinalis extract, 5%-10% of a polygonatum sibiricum extract, 5%-10% of a selenium-enriched chaenomeles speciosa extract, and 0.1-0.15% of konjac mannose-oligosaccharides. The invention further discloses a preparation method of the selenium-enriched original plant beverage. The invention integrates multiple functional ingredients of the selenium-enriched ampelopsis grossedentata leaf extract and the selenium-enriched cyclocarya paliurus leaf extract, and utilizes the selenium-enriched chaenomeles speciosa extract to adjust the flavor of the beverage; moreover, the beverage is rich in multiple amino acids and trace elements, and enriched with plant-activity selenium. Thus, the selenium-enriched original plant beverage is a healthy beverage.

Description

technical field [0001] The invention relates to the technical field of beverage preparation, in particular to a selenium-rich plant original drink and a preparation method thereof. Background technique [0002] With the improvement of the quality of life, people's demand for health is increasing, and a series of functional drinks have emerged as the times require. Selenium resources are one of the most important available resources in Enshi area, and its benefits to human health have attracted more and more attention and recognition. [0003] Ampel opsis grossedentata (Hand.-Mazz.) W.T.Wang, commonly known as vine tea, was approved as a national new food raw material by the National Health and Family Planning Commission in January 2014. Vine tea is suitable for growing in valley forests or hillside bushes at an altitude of 200m to 1500m. It has a long history of folk use in my country and a wide range of applications. Modern medicine has confirmed that vine tea and its tot...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/04A23L2/52A23L33/105A23L33/21
CPCA23L2/04A23L2/52A23V2002/00A23V2200/30A23V2200/302A23V2200/3262A23V2200/328A23V2250/21A23V2250/28A23V2300/14
Inventor 田宗仁柯昌英
Owner 硒多宝饮品集团股份有限公司
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