Konjac glucomannan meat pet chewing gum and preparation method thereof

Abstract

The invention relates to konjac glucomannan meat pet chew and a preparation method thereof. The preparation method of the konjac glucomannan meat pet chew comprises the following steps: preparing an auxiliary liquid; making muddy flesh; mixing the auxiliary liquid with the muddy flesh; performing high-temperature digestion; and performing vacuum packaging. The konjac glucomannan meat pet chew provided by the invention has the advantages of konjac glucomannan and gelatin powder. The konjac glucomannan has the characteristics of being relatively low in heat and full of satiety and the like as well as good gel property, thickening property and excellent aid digestion and health-care action. The gelatin powder and goat lung powder contain a lot of collagens, are low in heat, are free of starch and fat, and have an anti-oxidizing action; the prepared konjac glucomannan meat pet chew is smooth in taste, flexible and elastic, and is an instant food which is convenient to carry, sufficient in energy, balanced in nutrition and unique in flavor. The nutrition and health of a meat pet can be guaranteed and the special shape can be also maintained. The demand on food in a special environment can be met.

Description

technical field [0001] The invention relates to a meat pet feed and a preparation method thereof, in particular to a konjac glucomannan meat pet chewing gum and a preparation method thereof, belonging to the field of special pet group feed. Background technique [0002] In today's society, there are more and more families keeping pets, and pets have become an indispensable family member of many families. The demand for pet food is second only to the staple food. Therefore, the quality requirements for pet food are not limited to filling the stomach. The demand for nutrition and health is gradually becoming more prominent. Pet food is mainly used for pet nutritional supplements and pet food. train. The vast majority of pet dogs have a preference for meat products and chewing and chewing products, especially all kinds of pure meat products, such as poultry, beef, fish, etc. [0003] The production process of meat products is the key to affecting the chewing and chewing textu...

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Problems solved by technology

[0004] The invention patent of application number 201410337814.4 "a preparation method of fresh and fragrant pork slices" introduces a kind of pork slices, which mainly uses fresh pork slices and soaking liquid as raw materials, and soaks pork slices in the soaking liquid for a certain period of time Yes, this kind of meat slices can prevent damp and heat hyperplasia in the stomach, but this kind of meat slices does not have good elasticity, and the taste is lacking in chewiness, and it does not contain dietary fiber, which can neither meet the hunting dog's demand for flavor nor meet the hunting dog's demand for energy

[0005] The invention patent with the application number of 200510016304.8 "a roasting method for meat pet food" introduces a method of arranging, cleaning and draining fresh meat, then cutting the meat raw materials into slices, blocks or strips, adding Seasoned and kneaded and roasted, but this kind of meat slices has high calories, and no thickener is added to increase the gel strength of the meat slices, so the produced meat slices have poor chewiness, dry and hard, poor taste, and high nutritional value. The supplementary effect cannot meet the requirements of special pets. Long-term use of hounds will affect its system status, thereby affecting the performance of its skills

[0006] The invention patent with the application number of 201210064015.5 "A preparation method of edible jerky for pets and chewable chewing gum of cattle, pigs, and fishes" introduces a kind of pure meat of poultry, livestock, or fish, or pigs, beef, and fish. Fresh skin is used as the raw material. The raw material is minced, chopped, shaped, frozen, cut, or directly cut and frozen, or cut and made into the desired shape and then frozen, followed by microwave vacuum drying, sterilized and packaged. Pets eat jerky or chewing gum from cow, pig, or fish skin, but the cost of this kind of jerky or chewing gum is relatively high, the process is more complicated, the nutritional content is single, rich in a lot of fat, and there is no dietary fiber, so eating too much bad for hounds health

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