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Machine of manufacturing health-care tea leaves by using lithocarpus polystachyus

A technology for multi-spiced kelp and tea, which is applied in the field of machinery for making health-care tea with succulent stalks, can solve the problems of inability to remove sundries and affect the quality of tea leaves, and achieves low production cost, increased taste and sales, and easy operation. Effect

Inactive Publication Date: 2017-06-27
MIANYANG SHAOJUN INFORMATION TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The present invention is aimed at the current existing tea machinery, although it can meet its use requirements, but because there are many sundries such as broken residues and leaf stalks in the tea, the existing tea machinery cannot remove these sundries, which further affects To solve the problem of tea quality, a machine for making health-care tea was designed.

Method used

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  • Machine of manufacturing health-care tea leaves by using lithocarpus polystachyus

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Embodiment Construction

[0021] Such as figure 1 Shown: a machine for making health-care tea from Duosuishike, its structure includes: outer drum 1, inner drum 2, through hole 3, debris output port 4, tea inlet 5, right fixed column 6, right vibrating table 7 , right connecting column 8, right supporting column 9, right base 10, right connecting lever 11, right belt pulley 12, left fixed column 13, left vibrating table 14, left connecting column 15, left supporting column 16, left base 17, left connection Lever 18, left pulley 19; the cross-sectional shape of the outer drum 1 is a trapezoidal structure, the outer drum 1 is provided with an inner cylinder 2, and the rotating surface of the inner cylinder 2 is uniformly distributed through holes 3 along the axial direction, and the The debris outlet 4 is located at the lower edge of the right end surface of the outer cylinder 1, the tea inlet 5 is located at the edge of the right end surface of the inner cylinder 2, and the right fixing column 6 is fixe...

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PUM

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Abstract

The invention discloses a machine for making health-care tea from Duosui Shike, which mainly solves the problem that traditional tea machinery cannot remove sundries and affect the quality of tea. The through holes are evenly distributed, one end of the right connecting lever is connected with the right fixed column, the other end of the right connecting lever is connected with the right pulley, one end of the right supporting column is connected with the right vibrating table through the right connecting column, and the other end of the right supporting column is passed through The bolt is fixed with the right base, the left connecting lever end is connected with the left fixed column, the other end of the left connecting lever is connected with the left pulley, one end of the left supporting column is connected with the left vibrating table through the left connecting column, and the other end of the left supporting column is Fix with the left base by bolts. The invention is novel and unique. With the help of the design structure of the through hole on the inner cylinder rotating surface, debris, leaf stalks and other sundries in the tea are removed to ensure the quality of the tea, thereby increasing the taste and sales of the tea.

Description

[0001] 【Technical field】 [0002] The invention relates to a machine for making health-care tea from Duosui Shike, which belongs to the field of tea machinery and equipment. [0003] 【Background technique】 [0004] Pythiaceae, a plant of the genus Pythiaceae of the Fagaceae, also known as sweet tea, sweet leaf tree, fat thick, sweet tea, big-leaf sticky seed, glycoside tea, and multi-spike, is scattered in the provinces south of the Yangtze River in my country in wild form Among the low mountains and dense forests in the region, the Xuefeng Mountain area in central and western Hunan has the most yield. Rhododendron is a medicinal and edible plant with three functions of tea, sugar and medicine. The young leaves of Duo Suike Ke have a high sweetness after soaking, so they are called sweet tea. Duosui Shike has a long history of drinking as a sweet tea. The ancients used it for clearing away heat and detoxification, calming the nerves and lowering blood pressure. In recent year...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 陈运辉
Owner MIANYANG SHAOJUN INFORMATION TECH CO LTD