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Feed for preventing swine transmissible gastroenteritis
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A technology for contagious gastroenteritis, applied in the field of animal feed, can solve the problems of farmers' loss and achieve the effect of enhancing immunity
Inactive Publication Date: 2017-06-27
CHANGSHA RUIDUOKANG BIOTECH CO LTD
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Summary
Abstract
Description
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Embodiment 1
[0014] The feed for preventing porcine transmissible gastroenteritis is characterized in that it is made of the following raw materials in parts by weight: 450 parts of corn, 140 parts of broken rice, 130 parts of soybean meal, 50 parts of germ meal, 120 parts of cassava flour, 18 parts of zeolitepowder, 8 parts of bone meal, 10 parts of garlic powder, 10 parts of green bile, 5 parts of dandelion, 7 parts of purslane, 4 parts of woody incense, 5 parts of monkey earrings, 8 parts of skullcap, and 6 parts of licorice.
[0016] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;
Embodiment 2
[0018] The feed for preventing porcine transmissible gastroenteritis is characterized in that it is made of the following raw materials in parts by weight: 455 parts of corn, 130 parts of broken rice, 125 parts of soybean meal, 60 parts of germ meal, 125 parts of cassava flour, 16 parts of zeolitepowder, 5 parts of bone meal, 8 parts of garlic powder, 11 parts of green bile, 6 parts of dandelion, 7 parts of purslane, 5 parts of woody incense, 4 parts of monkey earrings, 9 parts of skullcap, and 5 parts of licorice.
[0019] The preparation method of the above-mentioned a kind of feedstuff that prevents porcine transmissible gastroenteritis is:
[0020] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;
Embodiment 3
[0022] The feed for preventing porcine transmissible gastroenteritis is characterized in that it is made of the following raw materials in parts by weight: 460 parts of corn, 120 parts of broken rice, 120 parts of soybean meal, 70 parts of germ meal, 125 parts of cassava flour, 14 parts of zeolite powder, 9 parts of bone meal, 7 parts of garlic powder, 11 parts of green bile, 6 parts of dandelion, 6 parts of purslane, 6 parts of woody incense, 3 parts of monkey earrings, 10 parts of skullcap, 4 parts of licorice.
[0023] The preparation method of the above-mentioned a kind of feedstuff that prevents porcine transmissible gastroenteritis is:
[0024] (1) Weigh each raw material according to the weight portion, pulverize to 100 mesh, then mix and stir evenly;
[0025] Experimental effect of the present invention
[0026] 320 diseased pigs with porcine transmissible gastroenteritis were taken, 80 in each group, placed in isolation in four pens, and 80 sick pigs were put into ea...
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Abstract
The invention relates to a feed for preventing swine transmissible gastroenteritis. The feed ischaracterized by being prepared from, by weight, 450-480parts ofcorn, 120-140parts of broken rice, 120-150parts ofsoybean meal, 50-70 parts ofgerm meal, 120-140parts oftapioca flour, 10-20parts ofzeolite powder, 5-10parts ofbone meal, 5-10parts of garlic powder, 8-12parts oflimacia sagittata, 5-8 parts ofdandelion,5-8 parts ofpurslane, 3-6 parts offruit of elecampane, 2-5parts of pithecellobium clypearia, 8-12parts of scutellaria baicalensis and 3-6 parts of licorice root.Thefeed has the better effect of preventing theswine transmissible gastroenteritis,is conductive to immunity strengthening and promotes growth and development.
Description
technical field [0001] The invention relates to the technical field of animal feed, in particular to a feed for preventing porcine transmissible gastroenteritis. Background technique [0002] Pig is the most commonly eaten meat product in our daily life, and it is the meat of one of the main domestic animals, the domestic pig of the family Suidae. Pork is the main non-staple food in daily life. It has the functions of tonifying deficiency and strengthening the body, nourishing yin and moistening dryness, and plumping the skin. Anyone who is weak after illness, postpartum blood deficiency, yellow and thin, can be used as a nourishing product. my country's pig industry is in a period of great transformation to commercialization, large-scale and modern production. The change of pig production structure has made people pay more and more attention to the prevention and control of pig diseases. Porcine transmissible gastroenteritis is a highly contagious gastrointestinal infecti...
Claims
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Application Information
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